Predicted Nutrient Values for Clarias batrachus


 
Calcium
(mg/100g)
Iron
(mg/100g)
Selenium
(μg/100g)
Zinc
(mg/100g)
Vitamin A
(μg/100g)
Total Omega-3 PUFA
(g/100g)
Protein
(g/100g)
 Median
45.2
1.32
95.9
0.766
13.6
0.134
16.7
 Lower 90% HPD
22.7
0.83
41.2
0.567
5.6
0.067
15.8
 Upper 90% HPD
201.2
2.29
218.7
1.018
33.8
0.288
17.7
Note: HPD means 'Highest Posterior Density'; to download predicted values for multiple species go to the Nutrient Analysis Tool;
         Measured units are in wet weight


List of Nutrient Studies

Empirical nutrient measures are drawn from FAO INFOODS and the peer reviewed literature, following quality control protocols adapted from INFOODS. Please cite original references where possible.
Nutrient analysis methods, and sampling times and geographies may vary, and additional species, product forms, and measures of other nutrients may be available from the original reference.


Ref. Sample Form Preparation Form Environment To Download
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86 123895  muscle  wet
mixed
201 123944  whole_parts  wet
mixed
326 123959  muscle  wet
mixed
353 124304  muscle  wet
mixed
503 124345  whole_parts  wet
mixed
606 124365  muscle  wet
mixed
645 124371  whole_parts  wet
mixed
681 124373  muscle  wet
mixed
849 124405  whole_parts  wet
mixed
943 124417  whole_parts  wet
mixed


  
Development of this page was supported by WorldFish, Lancaster University, and Dalhousie University with funding from the Minderoo Foundation and the CGIAR Research Program on Fish.
  
  
  
php script by vagbay, 12.05.07, last modified by vagbay, 02/07/12
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