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Coryphaenoides asper Günther, 1877

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Image of Coryphaenoides asper
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drawing shows typical species in Macrouridae.

Japan country information

Common names: Zaradara
Occurrence: native
Salinity: marine
Abundance: | Ref:
Importance: | Ref:
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments: Known from south of Japan (Ref. 559).
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/ja.html
National Fisheries Authority: http://www.maff.go.jp/eindex.html
Occurrences: Occurrences Point map
Main Ref: Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984
National Database:

Common names from other countries

Zaradara, 粗体突吻鳕, 粗體突吻鱈, ... more

Classificação / Names Nomes comuns | Sinónimos | Catalog of Fishes(Género, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Macrouridae (Grenadiers or rattails)
Etymology: Coryphaenoides: Greek, koryphaina = dolphin fish + Suffix oides = similar to (Ref. 45335).
  More on author: Günther.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas bentopelágico.   Subtropical

Distribuição Países | Áreas FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Northwest Pacific: south of Japan.

Tamanho / Peso / Idade

Maturity: Lm ?  range ? - ? cm
Max length : 32.0 cm TL macho/indeterminado; (Ref. 559)

Biologia     Glossário (ex. epibenthic)

Life cycle and mating behavior Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Referência principal Upload your references | Referências | Coordenador : Iwamoto, Tomio | Colaboradores

Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)

Categoria na Lista Vermelha da IUCN (Ref. 130435)

  Não avaliado 

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para o homem

  Harmless




Utilização humana

FAO(Publication : search) | FishSource |

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