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Alosa mediocris
(Almed_u0.jpg)
by
IGFA
Size (cm):
36.8 TL
Locality:
United States (contiguous states), Chesapeake Bay
Sex/Stage:
Date:
2004-04-29
Reference:
Source:
Remark:
Angler: Tyler J. Hill; Weight: 0.68 kg; Girth: 23.81 cm; Photo provided by Glenda Kelly of IGFA.
© ALL RIGHTS RESERVED. Image may not be used for any purpose without permission from the copyright holder.
Alosa mediocris
(Almed_u1.jpg)
by
NOAA\NMFS\Mississippi Laboratory
View in High Resolution
Size (cm):
Locality:
Gulf of Mexico
Sex/Stage:
Date:
Reference:
Source:
Remark:
This work is licensed under
CC BY-NC 4.0
.
Image can be freely copied and altered, as long as original author and source are properly acknowledged.
Alosa mediocris
(Almed_j0.gif)
Ref. No. 39467,
Contact info.
Collaborator's web page
Size (cm):
Locality:
United States (contiguous states), Delaware Bay
Sex/Stage:
juvenile
Date:
Reference:
Scotton, L.N., R.E. Smith, N.S. Smith, K.S. Price and D.P. De Sylva, 1973
Pictorial guide to fish larvae of Delaware Bay: with information and bibliographies useful for the study of fish larvae.
Source:
Remark:
redrawn after Mansueti, 1962
© ALL RIGHTS RESERVED. Image may not be used for any purpose without permission from the copyright holder.
Alosa mediocris
(Almed_u0.gif)
Ref. No. 188,
Contact info.
Collaborator's web page
Size (cm):
Locality:
Sex/Stage:
Date:
Reference:
Whitehead, P.J.P., 1985
FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings.
Source:
Remark:
This work is licensed under
CC BY-NC 4.0
.
Image can be freely copied and altered but may be used only for non-commercial purposes. Original author and source must be properly acknowledged
Alosa mediocris
(Almed_u1.gif)
Ref. No. 188,
Contact info.
Collaborator's web page
Size (cm):
Locality:
Sex/Stage:
Date:
Reference:
Whitehead, P.J.P., 1985
FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings.
Source:
Remark:
This work is licensed under
CC BY-NC 4.0
.
Image can be freely copied and altered but may be used only for non-commercial purposes. Original author and source must be properly acknowledged