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Porichthys porosissimus (Cuvier, 1829)

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Native range | All suitable habitat | Point map | Year 2050
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Porichthys porosissimus   AquaMaps   Data sources: GBIF OBIS
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Image of Porichthys porosissimus
Porichthys porosissimus
Picture by Carvalho Filho, A.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Batrachoidiformes (Toadfishes) > Batrachoididae (Toadfishes) > Porichthyinae
Etymology: Porichthys: Greek, poros = porous + Greek, ichthys = fish (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; demersal; depth range 30 - 200 m (Ref. 27363). Subtropical; 26°N - 41°S, 98°W - 34°W

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Southwest Atlantic: Espírito Santo, Brazil (Ref. 57756) to eastern Argentina (Ref. 47377).

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 34.0 cm TL male/unsexed; (Ref. 94910); common length : 30.0 cm TL male/unsexed; (Ref. 6077)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 2; Dorsal soft rays (total): 34 - 36; Anal spines: 0; Anal soft rays: 33. Body without scales. Four lateral lines. Upper side of body greyish brown, silvery on side, yellowish on belly. Seven dark broad bands on upper part of body. Tip of each fin blackish. Dark blotches on fin membrane of dorsal and pectoral fins. Pelvic fin yellowish (Ref. 27363).

Biology     Glossary (e.g. epibenthic)

Feed on small fishes and crustaceans (Ref. 47377).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Main reference Upload your references | References | Coordinator : Collette, Bruce B. | Collaborators

Menni, R.C., R.A. Ringuelet and R.H. Aramburu, 1984. Peces marinos de la Argentina y Uruguay. Editorial Hemisferio Sur S.A. Buenos, Aires, Argentina. 359 p. (Ref. 2806)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Least Concern (LC) ; Date assessed: 11 July 2023

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: minor commercial
FAO - Publication: search | FishSource | Sea Around Us

More information

Trophic ecology
Food items
Diet composition
Food consumption
Food rations
Predators
Ecology
Ecology
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Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
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Maturity
Maturity/Gills rel.
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Distribution
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Anatomy
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References

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Summary page | Point data | Common names | Photos

Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | GoMexSI (interaction data) | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 17 - 27.1, mean 24.1 °C (based on 172 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5001   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00562 (0.00447 - 0.00707), b=3.16 (3.10 - 3.22), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  3.7   ±0.59 se; based on food items.
Generation time: 4.1 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Resilience (Ref. 120179):  Medium, minimum population doubling time 1.4 - 4.4 years (K=0.28).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (35 of 100).
Price category (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 98.1 [51.9, 192.0] mg/100g; Iron = 1.2 [0.7, 2.1] mg/100g; Protein = 17.7 [16.7, 18.7] %; Omega3 = 0.304 [0.182, 0.503] g/100g; Selenium = 32.1 [16.4, 69.0] μg/100g; VitaminA = 22.8 [7.7, 66.8] μg/100g; Zinc = 0.728 [0.511, 1.037] mg/100g (wet weight);