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Scarus psittacus Forsskål, 1775

Common parrotfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Scarus psittacus   AquaMaps   Data sources: GBIF OBIS
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Classificação / Names Nomes comuns | Sinónimos | Catalog of Fishes(Género, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Scaridae (Parrotfishes) > Scarinae
Etymology: Scarus: Greek, skaros = a fish described by anciente writers as a parrot fish; 1601 (Ref. 45335).
More on author: Forsskål.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas associadas(os) a recifes; intervalo de profundidade 2 - 25 m (Ref. 58302). Tropical; 36°N - 35°S, 30°E - 123°W

Distribuição Países | Áreas FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Indo-Pacific: Red Sea south to Sodwana Bay, South Africa (Ref. 5490) and east to the Hawaiian, Marquesan, and Tuamoto islands, north to southern Japan, south to Shark Bay, Western Australia and Lord Howe Island.

Length at first maturity / Tamanho / Peso / Idade

Maturity: Lm 12.6, range 11 - 14.8 cm
Max length : 43.0 cm TL macho/indeterminado; (Ref. 125599); peso máx. Publicado: 1.8 kg (Ref. 125599); Idade máx. registada: 5 anos (Ref. 13619)

Descrição breve Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 9; Raios dorsais moles (total) : 10; Espinhos anais: 3; Raios anais moles: 9. This species is distinguished by the following characters: median predorsal scales 4; 2 scale rows on cheek, 1(5-7), 2(4-7); pectoral-fin rays 13-15 (usually 14); female usually 1 conical tooth on side of upper dental plate, terminal male with single tooth on side of lower dental plate, lips largely covering dental plates; caudal fin slightly emarginate in small female to deeply emarginate in large TP male. Colour of male green to pale brownish with salmon pink or bluish scale margins, a lavender-grey snout, bluish to lavender caudal fin and the nuptial male with a brilliant yellow body; female overall reddish brown to grey, usually pale snout (Ref. 90102).

Biologia     Glossário (ex. epibenthic)

Inhabit reef flats and lagoon and seaward reefs to at least 25 m depth (Ref. 1602). Found over corals (Ref. 5213, 58652). Benthopelagic (Ref. 58302). Initial-phase fish stage usually form small feeding schools (Ref. 2334). Graze on benthic algae (Ref. 3488). Secrete a mucus cocoon (Ref. 1602).

Life cycle and mating behavior Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas

Oviparous, distinct pairing during breeding (Ref. 205).

Referência principal Upload your references | Referências | Coordenador : Westneat, Mark | Colaboradores

Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)

Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2024-1)

  Preocupação menor (LC) ; Date assessed: 18 September 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para o homem

  Reports of ciguatera poisoning (Ref. 130160)





Utilização humana

Pescarias: espécies comerciais; Aquário: Espécies comerciais
FAO - Publication: search | FishSource | Sea Around Us

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Trophic ecology
Itens alimentares
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Estimates based on models

Preferred temperature (Ref. 123201): 24.7 - 29, mean 28.1 °C (based on 2928 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01549 (0.01287 - 0.01864), b=3.04 (3.00 - 3.08), in cm total length, based on LWR estimates for this species (Ref. 93245).
Nível Trófico (Ref. 69278):  2.0   ±0.00 se; based on food items.
Resiliência (Ref. 120179):  Elevada, tempo mínimo de duplicação da população menor que 15 meses (K=0.35; tmax=5).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (25 of 100).
Categoria de preço (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 62.3 [39.0, 112.6] mg/100g; Iron = 1.12 [0.74, 1.78] mg/100g; Protein = 18.7 [16.6, 20.5] %; Omega3 = 0.0906 [, ] g/100g; Selenium = 25.9 [15.1, 44.1] μg/100g; VitaminA = 25.9 [7.2, 99.1] μg/100g; Zinc = 2.66 [1.95, 3.62] mg/100g (wet weight); based on nutrient studies.