分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Issue
Mugil amarulus Valenciennes, 1936, Mugil kelaartii Günther, 1861, and Mugil longimanus Günther, 1861 are synonyms of Moolgarda perusii (Valenciennes, 1836) according to Eschmeyer (CofF ver Jan. 2013: Ref. 92887).
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋; 淡水; 半鹹淡水 居於水底的; 降海洄游 (Ref. 26213); 深度上下限 0 - 3 m (Ref. 86942).
Indo-West Pacific (Ref. 4393), including African east coast river estuaries as far south as Algoa Bay, South Africa (Ref. 52193). Recorded as far inland as Zimbabwe on the Save River (Ref. 52193).
Length at first maturity / 大小 / 重量 / 年齡
Maturity: Lm 15.1  range ? - ? cm
Max length : 41.0 cm SL 雄魚/尚未辨別雌雄; (Ref. 52193); common length : 25.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 30573)
背棘 (總數) : 4 - 5; 背的軟條 (總數) : 9 - 10; 臀棘: 2 - 3; 臀鰭軟條: 9.
Occur in shallow coastal waters, including estuaries and backwaters, frequently enters freshwater. Form larger aggregations during spawning which takes place at sea. Young individuals enter tidal rivers. Feed on organic matter contained in sand and mud (Ref. 30573). Oviparous, eggs are pelagic and non-adhesive (Ref. 205). Marketed fresh and salted. Decays rapidly, but well liked when fresh.
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚
Thomson, J.M., 1984. Mugilidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). volume 3. [pag. var.]. FAO, Rome. (Ref. 2830)
人類使用
漁業: 商業性; 誘餌: usually
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Estimates based on models
Preferred temperature (Ref.
123201): 24.8 - 29.3, mean 28.5 °C (based on 2356 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00996 - 0.01324), b=2.94 (2.90 - 2.98), in cm total length, based on LWR estimates for this species (Ref.
93245).
營養階層 (Ref.
69278): 2.4 ±0.21 se; based on food items.
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (K=0.3).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (34 of 100).
Nutrients (Ref.
124155): Calcium = 217 [97, 488] mg/100g; Iron = 1.38 [0.63, 2.91] mg/100g; Protein = 18.3 [16.7, 20.0] %; Omega3 = 0.253 [0.124, 0.558] g/100g; Selenium = 33.3 [15.6, 75.8] μg/100g; VitaminA = 15.9 [4.5, 50.4] μg/100g; Zinc = 1.87 [1.25, 2.78] mg/100g (wet weight);