Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien; diepte 1 - 50 m (Ref. 122825). Subtropical; 30°N - 33°S, 28°E - 179°E
Indo-Pacific: from East London, South Africa to Iraq, east to Fiji. Mediterranean: Lessepsian migrant.
Lengte bij maturiteit / Grootte / Gewicht / Leeftijd
Maturity: Lm 19.3 range ? - ? cm
Max length : 32.2 cm TL mannelijk / geslacht onbekend; (Ref. 94840); max. gepubliceerd gewicht: 148.65 g (Ref. 131232)
Korte beschrijving
Determinatiesleutels | Morfologie | Morfometrie
Dorsale stekels (totaal) : 6; Dorsale zachte stralen (totaal) : 9 - 10; Anale stekels: 2; Anale zachte stralen: 9. Dusky band from snout through center of eye and above pectoral base to caudal peduncle, the band may be yellowish on the head; caudal fin yellow, upper and trailing edge black (Ref. 5491).
Minimum depth from Ref. 122826.
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
De Sylva, D.P. and F. Williams, 1986. Sphyraenidae. p. 721-726. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 5491)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)
Gevaar voor de mens
Harmless
Gebruik door de mens
Tools
Speciale rapporten
Download XML
Internetbronnen
Estimates based on models
Preferred temperature (Ref.
123201): 24.4 - 29.1, mean 27.7 °C (based on 612 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00661 (0.00549 - 0.00795), b=2.92 (2.88 - 2.96), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trofisch niveau (Ref.
69278): 4.0 ±0.6 se; based on size and trophs of closest relatives
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (24 of 100).
Nutrients (Ref.
124155): Calcium = 63.9 [23.4, 183.6] mg/100g; Iron = 0.846 [0.359, 1.969] mg/100g; Protein = 20.3 [18.3, 22.1] %; Omega3 = 0.267 [0.112, 0.636] g/100g; Selenium = 15.6 [5.8, 43.9] μg/100g; VitaminA = 11.9 [2.0, 76.4] μg/100g; Zinc = 0.446 [0.261, 0.800] mg/100g (wet weight);
