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Eupercaria/misc (Various families in series Eupercaria) >
Lutjanidae (Snappers) > Lutjaninae
Etymology: Lutjanus: Malay, ikan lutjan, name of a fish.
Issue
Type locality: Nichinan City, Miyazaki Pref., Japan
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب. Subtropical; 35°N - 20°N, 112°E - 135°E (Ref. 55)
Northwest Pacific: southern Japan southward to the vicinity of Hong Kong.
Length at first maturity / الحجم / وزن / العمر
Maturity: Lm ?, range 32 - ? cm
Max length : 55.0 cm TL ذكر/ مختلط الجنس; (Ref. 55); common length : 35.0 cm TL ذكر/ مختلط الجنس; (Ref. 55)
الأشواك الظهرية (المجموع) : 10; الأشعة الظهرية الناعمة (المجموع) : 13 - 15; شوكة شرجية: 3; أشعه شرجية لينه: 8. Body is moderately deep, generally brown, slightly purplish, grading to yellowish brown or pale orange on belly. A longitudinal blue stripe runs from the snout to the opercle; a white spot is just above the lateral line below the first soft ray of the dorsal fin.
Adults occur in the vicinity of coral and rocky reefs. Usually found solitarily or in small groups. Sold in Hong Kong live fish markets (Ref. 27253).
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: تجاري; الأستزراع المائي: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00706 - 0.03101), b=2.97 (2.81 - 3.13), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 4.0 ±0.66 se; based on food items.
المرونه (Ref.
120179): وسيط, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع 1.4-4.4 سنة (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (42 of 100).
Nutrients (Ref.
124155): Calcium = 20.2 [10.8, 31.4] mg/100g; Iron = 0.314 [0.183, 0.524] mg/100g; Protein = 19.3 [17.7, 20.6] %; Omega3 = 0.206 [0.128, 0.333] g/100g; Selenium = 30.2 [16.7, 54.0] μg/100g; VitaminA = 82.2 [14.8, 382.0] μg/100g; Zinc = 0.279 [0.204, 0.425] mg/100g (wet weight);
