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Kurtiformes (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Phaeoptyx: Greek, phaios = dark + Gree, ptyx, -ikos = fold (Ref. 45335).
More on author: Poey.
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; نطاق العمق 13 - 50 m (Ref. 9626). Tropical; 32°N - 23°S
Western Atlantic: Florida, USA and Bermuda southward through northeastern Gulf of Mexico and Bahamas to Brazil. Eastern Atlantic: Gulf of Guinea (Ref. 7321), Ascension I. (Ref. 98447)..
الحجم / وزن / العمر
Maturity: Lm ? range ? - ? cm
Max length : 8.0 cm SL ذكر/ مختلط الجنس; (Ref. 26938)
الأشواك الظهرية (المجموع) : 7; الأشعة الظهرية الناعمة (المجموع) : 9; شوكة شرجية: 2; أشعه شرجية لينه: 8. Large melanophores that form star-shaped spots, usually 1 per scale below lateral line (Ref. 26938).
Found on coral, gravel, or shell bottoms (Ref. 9626). Found near open basket stars at night (Ref. 9710).
Life cycle and mating behavior
النضج | التكاثر | وضع البيض | بيض | الخصوبة | Larvae
Mouthbrooders (Ref. 240, 58878). Distinct pairing during courtship and spawning (Ref. 205).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCN Red List Status (Ref. 130435: Version 2024-1)
استخدامات بشرية
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 28, mean 27.1 °C (based on 164 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.00702 - 0.01965), b=3.16 (3.02 - 3.30), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 154 [93, 294] mg/100g; Iron = 1.08 [0.63, 1.74] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.183 [0.108, 0.311] g/100g; Selenium = 31.6 [16.0, 59.4] μg/100g; VitaminA = 99.3 [34.8, 292.0] μg/100g; Zinc = 2.12 [1.42, 3.02] mg/100g (wet weight);
