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Pictilabrus laticlavius (Richardson, 1840)

Patrician wrasse
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Native range | All suitable habitat | Point map | Year 2050
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Pictilabrus laticlavius   AquaMaps   Data sources: GBIF OBIS
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Image of Pictilabrus laticlavius (Patrician wrasse)
Pictilabrus laticlavius
Picture by Cook, D.C.

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses)
Etymology: Pictilabrus: Latin, pictus = painted + Greek, labrax, -akos = a fish, Dicentrarchus labrax (Ref. 45335)laticlavius: Specific name alludes to the ornamental blue spots on the fins, similar to the clavi on the borders of the Roman patrician dress.
More on author: Richardson.

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा ? - 40 m (Ref. 26203). Temperate

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

Eastern Indian Ocean: southern Australia, from southern Western Australia to New South Wales, including Tasmania.

आकार / वज़न / Age

Maturity: Lm ?  range ? - ? cm
Max length : 23.0 cm SL पुल्लिंग / अलिंग; (Ref. 26203)

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Inhabits rocky reef-algal habitats and occurs to as deep as 40 m (Ref. 26203).

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | संदर्भ | संयोजक : Westneat, Mark | सहयोगीयो

Russell, B.C., 1988. Revision of the labrid fish genus Pseudolabrus and allied genera. Rec. Aust. Mus. (Suppl. 9):1-72. (Ref. 26203)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Least Concern (LC) ; Date assessed: 12 June 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

अधिक जानकारी

Trophic ecology
खाद्य पदार्थ
संघटक आहार
आहार खपत
Food rations
परभक्षी
Ecology
पारिस्थितिकी
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
भर्ती
बहुतायत
Life cycle
पुनरुत्पत्ति
परिपक्व अवधि
Maturity/Gills rel.
Fecundity
मछलीऔ का अंडे देना
Spawning aggregations
अंडे
Egg development
लार्वा
लारवल गतिकी
Distribution
देश
ऐफ ऐ ओ क्षेत्र
Ecosystems
संयोग
भूमिका
BRUVS - Videos
Anatomy
गिल क्षेत्र
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
आनुवंशिकी
Heterozygosity
हैरेटिबिलटी
Human related
Aquaculture systems
जलीयकृषि रूपरेखाऐ
खींच
Ciguatera cases
Stamps, coins, misc.
References
संदर्भ

साधन

Special reports

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इंटरनेट स्रोत

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: वर्ग, प्रजाति | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, खोज | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 14.4 - 21.9, mean 17.2 °C (based on 116 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00470 - 0.02030), b=3.07 (2.90 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.6   ±0.4 se; based on size and trophs of closest relatives
लौटाव (Ref. 120179):  माध्यम, न्यूनतम जनसंख्या दुगनी होने का समय 1.4 - 4.4 वर्ष। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (18 of 100).
Nutrients (Ref. 124155):  Calcium = 21.3 [8.8, 38.9] mg/100g; Iron = 0.213 [0.114, 0.458] mg/100g; Protein = 18.8 [15.8, 21.0] %; Omega3 = 0.384 [0.206, 0.738] g/100g; Selenium = 5.77 [2.60, 12.91] μg/100g; VitaminA = 90.8 [22.5, 444.7] μg/100g; Zinc = 0.736 [0.475, 1.325] mg/100g (wet weight);