Environment: milieu / climate zone / depth range / distribution range
Οικολογία
Θαλασσινό(ά) Υφαλόφιλο(α); εύρος βάθους 0 - 30 m (Ref. 1602), usually ? - 10 m (Ref. 90102). Tropical; 36°N - 30°S, 30°E - 150°W
Indo-Pacific: Red Sea and East Africa to the Hawaiian and Society islands.
Μέγεθος / Βάρος / Age
Maturity: Lm ?  range ? - ? cm
Max length : 18.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 4859)
Ραχιαίες άκανθες (συνολικά) : 13 - 15; Μαλακές ραχιαίες ακτίνες (συνολικά) : 14 - 16; Εδρικές άκανθες: 3 - 5; Μαλακές εδρικές ακτίνες: 13 - 15.
Territorial species which occur in shallow lagoon and semi-protected seaward reefs (Ref. 48636). Benthopelagic (Ref. 58302). Closely associated with tabular and staghorn Acropora corals upon which they feed on their polyps and mucus. Solitary or in pairs. Juveniles secretive among coral branches (Ref. 48636). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205). Minimum depth reported taken from Ref. 128797.
Life cycle and mating behavior
Γεννητική Ωρίμανση | Αναπαραγωγή | Γεννοβολία | Αβγά | Γονιμότητα | Προνύμφες
Distinct pairing (Ref. 205).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
αλιεία: Εμπορικό(ά); Ενυδρείο: Εμπορικό(ά)
Εργαλεία
Special reports
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Διαδικτυακές πηγές
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 29.3, mean 28.3 °C (based on 2980 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02138 (0.01361 - 0.03357), b=2.95 (2.82 - 3.08), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Τροφικό Επίπεδο (Ref.
69278): 3.3 ±0.6 se; based on diet studies.
Ελαστικότητα (Ref.
120179): Υψηλό, ελάχιστος χρόνος για διπλασιασμό πληθυσμού < 15 μήνες (K=0.5).
Fishing Vulnerability (Ref.
59153): Low vulnerability (11 of 100).
Nutrients (Ref.
124155): Calcium = 80 [42, 125] mg/100g; Iron = 0.669 [0.407, 1.064] mg/100g; Protein = 18.6 [17.4, 19.6] %; Omega3 = 0.114 [0.073, 0.178] g/100g; Selenium = 26.3 [15.5, 47.4] μg/100g; VitaminA = 73 [22, 228] μg/100g; Zinc = 1.33 [0.92, 1.89] mg/100g (wet weight);