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Kurtiformes (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Sphaeramia: Greek, sphaira = ball + Greek, amia = a kind of shark (Ref. 45335).
More on author: Bleeker.
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; نطاق العمق 1 - 14 m (Ref. 11890). Tropical; 31°N - 23°S, 94°E - 175°W
Indo-Pacific: Java to Fiji, north to the Ryukyu Islands, south to the Great Barrier Reef. Recently recorded from Tonga (Ref. 53797).
الحجم / وزن / العمر
Maturity: Lm ? range ? - ? cm
Max length : 8.5 cm TL ذكر/ مختلط الجنس; (Ref. 48635)
الأشواك الظهرية (المجموع) : 7 - 8; الأشعة الظهرية الناعمة (المجموع) : 9; شوكة شرجية: 2; أشعه شرجية لينه: 9 - 10.
Forms aggregations among the branches of Porites nigrescens and P. cylindrica in sheltered bays and lagoons (Ref. 1602, 48635). Disperses at night to feed close to the bottom (Ref. 9710). Has been reared in captivity (Ref. 35407). Popular aquarium fish (Ref. 37816).
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Are mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: تجاري; حوض مائي: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 26.3 - 29.3, mean 28.6 °C (based on 1571 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00690 - 0.03171), b=3.09 (2.91 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.2 ±0.36 se; based on food items.
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 181 [90, 313] mg/100g; Iron = 1.12 [0.64, 2.01] mg/100g; Protein = 18.5 [17.3, 19.7] %; Omega3 = 0.117 [0.062, 0.217] g/100g; Selenium = 29.2 [14.1, 60.0] μg/100g; VitaminA = 52.7 [14.2, 190.1] μg/100g; Zinc = 2.07 [1.32, 3.15] mg/100g (wet weight);
