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Notothenia neglecta Nybelin, 1951

Yellowbelly rockcod
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Native range | All suitable habitat | Point map | Year 2050
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Notothenia neglecta   AquaMaps   Data sources: GBIF OBIS
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drawing shows typical species in Nototheniidae.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Perciformes/Notothenioidei (Icefishes) > Nototheniidae (Cod icefishes) > Nototheniinae
Etymology: Notothenia: Greek, 'notos', ou; νοτος, ου), from the south + Greek, 'e 'eutheneia',as or 'euthenia', as (ευθενεια, ας; ευθενια, ας), abundance (P. Romero, pers.comm. 01/16)neglecta: Named after Dr. Nybelin's feeling that this divergent form of coriiceps has been overlooked (Ref. 11892).

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; benthopelagic; depth range 1 - 95 m (Ref. 11892), usually 1 - 90 m (Ref. 11892). Polar

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Southern Ocean: coast of the Antarctic continent, Antarctic Peninsula, South Georgia, South Shetland, South Orkney Islands and Peter I Island.

Length at first maturity / Size / Weight / Age

Maturity: Lm 30.0  range ? - ? cm
Max length : 45.0 cm SL male/unsexed; (Ref. 11892)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 3 - 7; Dorsal soft rays (total): 37 - 40; Anal spines: 0; Anal soft rays: 27 - 32. Caudal fin subtruncate or slightly rounded, emarginate in young. Coloration more spectacular compared to other nototheniids. Juveniles with a black blotch on distal end of pectoral fin.

Biology     Glossary (e.g. epibenthic)

Juveniles found in 1-10 m depth and possibly having a pelagic habit, adults in deeper water (Ref. 11892). Adults feed on crustaceans and fishes (Ref. 11892). Spawn once a year (Ref. 57661). Some information needs to be transferred from N. coriiceps to this species (RF).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Mature females may spawn for the first time from around 6-8 years of age (Ref. 71843).

Main reference Upload your references | References | Coordinator | Collaborators

Miller, R.G., 1993. A history and atlas of the fishes of the Antarctic Ocean. Foresta Institute, Nevada. 792 p. (Ref. 11892)

IUCN Red List Status (Ref. 130435: Version 2024-1)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: subsistence fisheries
FAO - Fisheries: landings; Publication: search | FishSource | Sea Around Us

More information

Trophic ecology
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Diet composition
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Ecology
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Length-weight rel.
Length-length rel.
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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Fisheries: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): -1.9 - -1.2, mean -1.7 °C (based on 342 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00794 (0.00444 - 0.01422), b=3.24 (3.08 - 3.40), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.3   ±0.2 se; based on diet studies.
Generation time: 12.1 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Resilience (Ref. 120179):  Low, minimum population doubling time 4.5 - 14 years (tm=7-8; Fec > 10,000).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (42 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 19.2 [10.9, 42.1] mg/100g; Iron = 0.329 [0.160, 0.631] mg/100g; Protein = 17.6 [15.1, 19.7] %; Omega3 = 0.297 [0.146, 0.594] g/100g; Selenium = 12.7 [5.5, 28.9] μg/100g; VitaminA = 18.9 [4.2, 87.4] μg/100g; Zinc = 0.545 [0.375, 0.800] mg/100g (wet weight); based on nutrient studies.