Issue
Chionodraco kathleenae Regan, 1914 is considered as valid by ECoF but no taxaonomic evidence is provided since Iwami & Kock (1990) who synonymized the species..
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas demersal; intervalo de profundidade 4 - 600 m. Polar; 60°S - 78°S, 180°W - 180°E
Southern Ocean: Circum-Antarctic on the continental shelf.
Comprimento de primeira maturação / Tamanho / Peso / Idade
Maturity: Lm 35.0, range 33 - 37 cm
Max length : 49.8 cm TL macho/indeterminado; (Ref. 124149); peso máx. publicado: 633.00 g (Ref. 124149); peso máx. publicado: 633.00 g
Found on the continental shelf. Synchronous spawner (Ref. 50743). Larval pelagic phase is long (Ref. 89434).
Iwami, T. and K.-H. Kock, 1990. Channichthyidae. p. 381-389. In O. Gon and P.C. Heemstra (eds.) Fishes of the Southern Ocean. J.L.B. Smith Institute of Ichthyology, Grahamstown, South Africa. 462 p. (Ref. 5200)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: sem interesse
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): -1.8 - 0.5, mean -1.1 °C (based on 374 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00105 (0.00065 - 0.00167), b=3.52 (3.39 - 3.65), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nível Trófico (Ref.
69278): 3.6 ±0.53 se; based on food items.
Generation time: 9.2 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (Fec = 2,510-4,571).
Fishing Vulnerability (Ref.
59153): High vulnerability (61 of 100).
Climate Vulnerability (Ref.
125649): High vulnerability (65 of 100).
Nutrients (Ref.
124155): Calcium = 25.9 [14.2, 59.5] mg/100g; Iron = 0.427 [0.177, 0.869] mg/100g; Protein = 17.2 [15.5, 18.9] %; Omega3 = 0.231 [0.120, 0.446] g/100g; Selenium = 18.7 [7.5, 43.9] μg/100g; VitaminA = 18.1 [3.8, 88.5] μg/100g; Zinc = 0.426 [0.270, 0.656] mg/100g (wet weight);
