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Sutorectus tentaculatus (Peters, 1864)

Cobbler wobbegong
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Sutorectus tentaculatus   AquaMaps   Data sources: GBIF OBIS
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Image of Sutorectus tentaculatus (Cobbler wobbegong)
Sutorectus tentaculatus
Picture by Groeneveld, R.

分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Elasmobranchii 板鳃亚纲 (鲨鱼与 鱼) (sharks and rays) > Orectolobiformes (Carpet sharks) > Orectolobidae (Carpet or nurse sharks)
Etymology: Sutorectus: sutor, Latin fopr cobbler, referring to Cobbler Carpet Shark or Cobbler Wobbegong, its local name in South and Western Australia; orektos (Gr.), stretched out, presumably referring to its long nasal barbels and/ or alluding to its affinity with the closely related genus Orectolobus. (See ETYFish);  tentaculatus: -atus (L.), provided with: tentacule (L.), feeler, i.e., small tentacle, referring to unbranched dermal lobes (nasal barbels) on head (“tentaculis cutaneis simplicibus”). (See ETYFish).
More on author: Peters.

Environment: milieu / climate zone / depth range / distribution range 生态学

海洋 礁区鱼类; 深度上下限 0 - 35 m (Ref. 106604). ; 26°S - 35°S, 113°E - 139°E (Ref. 54916)

分布 国家 | FAO区域 | 生态系 | 标本纪录 | Point map | 简介 | Faunafri

Eastern Indian Ocean: Australia.

Length at first maturity / 大小 / 重量 / 年龄

Maturity: Lm ?, range 65 - ? cm
Max length : 92.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 247)

生物学特性     字汇 (例如 epibenthic)

Found inshore on the continental shelf (Ref. 6871). Frequents rocky and coral reef areas. Biology almost unknown. Ovoviviparous (Ref. 6871). May possibly grow to 200 or 300 cm TL.

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼

Ovoviviparous, embryos feed solely on yolk (Ref. 50449).

主要参考文献 Upload your references | 参考文献 | 合作者 | 合作者

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 1 - Hexanchiformes to Lamniformes. FAO Fish. Synop. 125(4/1):1-249. Rome, FAO. (Ref. 247)

世界自然保护联盟红皮书 (Ref. 130435)

  最不相关 (LC) ; Date assessed: 18 February 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

 





人类利用

渔业: 没有兴趣
FAO - 渔业: 物种外形; Publication: search | FishSource |

更多信息

Trophic ecology
食物相
Diet compositions
Food consumptions
Food rations
捕食者
Ecology
生态学
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
体长-频率
Mass conversions
Recruitments
Abundances
Life cycle
繁殖
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
仔鱼
稚鱼动力学
Distribution
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Anatomy
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脑重体重比
Otoliths
Physiology
Body compositions
Nutrients
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游泳类型
Swimming speeds
Visual pigment(s)
鱼的声音
Diseases / Parasites
Toxicities (LC50s)
Genetics
遗传学
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Human related
Aquaculture systems
水产养殖描述
品种
Ciguatera cases
Stamps, coins, misc.
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Taxonomy
俗名
同种异名
型态特徵
形态测量图
照片
References
参考文献

工具

特别资料

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网络资源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | 核实 FishWatcher | CISTI | Catalog of Fishes: , | DiscoverLife | ECOTOX | FAO - 渔业: 物种外形; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: 基因组, 核苷酸 | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 树状分类阶层 | Wikipedia: 转至, 搜寻 | World Records Freshwater Fishing | 动物学的记录

Estimates based on models

Preferred temperature (Ref. 123201): 16.9 - 22.5, mean 18.2 °C (based on 64 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0002   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
营养阶层 (Ref. 69278):  3.8   ±0.6 se; based on size and trophs of closest relatives
回复力 (Ref. 120179):  低的, 最小族群倍增时间4.5 - 14 年 (Fec assumed to be <100).
Fishing Vulnerability (Ref. 59153):  High vulnerability (57 of 100).
Nutrients (Ref. 124155):  Calcium = 4.88 [0.63, 20.10] mg/100g; Iron = 0.138 [0.033, 0.385] mg/100g; Protein = 19.9 [17.6, 22.0] %; Omega3 = 0.226 [0.091, 0.547] g/100g; Selenium = 5.68 [1.45, 17.61] μg/100g; VitaminA = 36 [10, 133] μg/100g; Zinc = 0.399 [0.185, 0.850] mg/100g (wet weight);