分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Tetraodontiformes (Puffers and filefishes) >
Ostraciidae (Boxfishes)
Etymology: Rhynchostracion: Greek, rhingchos = snout + Greek, ostrakon = a little shell (Ref. 45335).
More on author: Bloch.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 深度上下限 2 - 80 m (Ref. 1602). ; 19°N - 20°S
Western Pacific: Sri Lanka (Ref. 1550) and Sumatra to Fiji, north to the Philippines; Palau and Truk in Micronesia. Matsuura 1999, pers. comm. strongly doubts its distribution in the southern GBR (as reported in Lieske & Meyers 1994, Ref. 9710) and does not know of any reliable record of this species from East Africa.
大小 / 重量 / 年齡
Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 2334)
背棘 (總數): 0; 背的軟條 (總數): 9; 臀棘 0; 臀鰭軟條: 9. Has a small protuberance above the mouth and a distinctly concave snout profile.
Found around rocky and sandy substrates (Ref. 1602). Solitary, also found in sheltered bays exposed to heavy silt and mud bottoms of coastal trawling grounds (Ref. 90102).
Life cycle and mating behavior
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
Matsuura, K., 2001. Ostraciidae. Boxfishes. p. 3948-3951. In K.E. Carpenter and V. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the Western Central Pacific. Vol. 6. Bony fishes part 4 (Labridae to Latimeriidae), estuarine crocodiles. FAO, Rome. (Ref. 9806)
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參考文獻養殖養殖資訊品種遺傳學Electrophoreses遺傳率疾病加工NutrientsMass conversion
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Estimates based on models
Preferred temperature (Ref.
123201): 26.7 - 29, mean 28.2 °C (based on 1104 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03548 (0.01700 - 0.07404), b=2.81 (2.62 - 3.00), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
營養階層 (Ref.
69278): 3.2 ±0.3 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 高度, 族群倍增時間少於 15個月 (Fec assumed to be > 10,000).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 47.6 [20.5, 105.6] mg/100g; Iron = 0.655 [0.340, 1.443] mg/100g; Protein = 18.1 [15.8, 20.2] %; Omega3 = 0.113 [0.057, 0.215] g/100g; Selenium = 41.8 [21.8, 87.6] μg/100g; VitaminA = 48 [13, 176] μg/100g; Zinc = 1.23 [0.83, 1.81] mg/100g (wet weight);