Lutjanus
agennes
Bleeker,
1863
African red snapper
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Classification / Names
Teleostei (teleosts) > Eupercaria/misc (Various families in series Eupercaria) >
Lutjanidae (Snappers)
> Lutjaninae
Etymology: Lutjanus: Malay, ikan lutjan, name of a fish
More on author:
Bleeker.
Environment / milieu / depth range / climate zone / distribution range
Marine; brackish; reef-associated; tropical; 13°N - 20°S21°W - 17°E (Ref. 55).
Distribution
Maps
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Lutjanus agennes / Native range
AquaMaps Data sources:
GBIF
OBIS
This map was computer-generated and has not yet been reviewed.
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Lutjanus agennes / Suitable habitat
AquaMaps Data sources:
GBIF
OBIS
This map was computer-generated and has not yet been reviewed.
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Lutjanus agennes / Point map
AquaMaps Data sources:
GBIF
OBIS
This map was computer-generated and has not yet been reviewed.
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Lutjanus agennes / Year 2050
AquaMaps Data sources:
GBIF
OBIS
This map was computer-generated and has not yet been reviewed.
Size / Weight / Age
Short description
Dorsal spines (total): 10; Dorsal soft rays (total): 13 - 14; Anal spines: 3; Anal soft rays: 8. Diagnosis: head pointed; gape of mouth wide (Ref. 57393). Body relatively deep; dorsal head profile straight or somewhat concave; lachrymal bone broad (Ref. 81653). Maxilla extending nearly to mid-eye level (Ref. 55, 57393, 81653). Vomerine tooth plate triangular, sometimes with a short postero-median extension (Ref. 57393, 81653). Preopercular notch and knob weak; pectoral fins of adults not reaching level of anus (Ref. 55, 81653). Scales medium-sized; 5 or 6 transverse scale rows on cheeks (Ref. 57393, 81653). Scale rows on back parallel to lateral line (Ref. 55, 57393, 81653), 4 rows below middle of spinous part of dorsal fin (Ref. 57393, 81653). Reddish brown to slightly orange on back and upper sides, grading to pink or whitish on lower sides and belly; tips of pelvic fins very dark (Ref. 55, 57393, 81653). No blue line on cheeks (Ref. 57393, 81653). Juveniles with a series of about 6 to 8 vertical rows of small white spots or narrow bars on side (Ref. 55, 57393, 81653).
Biology
Main reference
Allen, G.R. 1985 FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)
IUCN Red List Status (Ref. 125652)
Data deficient (DD); date assessed: March 29 2011
CITES (Ref. 131153)
Not Evaluated
CMS (Ref. 116361)
Not Evaluated
Threat to humans
Harmless
More information
- Countries
- FAO areas
- Ecosystems
- Occurrences
- Introductions
- Stocks
- Ecology
- Diet
- Food items
- Food consumption
- Ration
- Common names
- Synonyms
- Metabolism
- Predators
- Ecotoxicology
- Reproduction
- Maturity
- Spawning
- Spawning aggregation
- Fecundity
- Eggs
- Egg development
- Age/Size
- Growth
- Length-weight
- Length-length
- Length-frequencies
- Morphometrics
- Morphology
- Larvae
- Larval dynamics
- Recruitment
- Abundance
- References
- Aquaculture
- Aquaculture profile
- Strains
- Genetics
- Allele frequencies
- Heritability
- Diseases
- Processing
- Mass conversion
- Vision
- Pictures
- Stamps, Coins Misc.
- Sounds
- Ciguatera
- Speed
- Swim. type
- Gill area
- Otoliths
- Brains
Estimates based on models
Preferred temperature (Ref. 123201): 25.8 - 28, mean 27.5 °C (based on 153 cells).
Phylogenetic diversity index (Ref. 82804): PD50 = 0.5 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01288 (0.00770 - 0.02155), b=2.90 (2.77 - 3.03), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278): 4.0 ±0.6 se; Based on food items.
Resilience (Ref. 120179): Very low, minimum population doubling time more than 14 years (Preliminary K or Fecundity.).
Fishing vulnerability (Ref. 59153): Very high vulnerability (83 of 100).
Price category (Ref. 80766): High; Questionable: based on ex-vessel price for species in this genus.
Nutrients (Ref. 124155): Calcium = 16.3 [10.0, 24.2] mg/100g; Iron = 0.248 [0.157, 0.387] mg/100g; Protein = 18.9 [17.4, 20.2] %; Omega3 = 0.122 [0.086, 0.171] g/100g; Selenium = 79.4 [50.1, 122.6] μg/100g; VitaminA = 84.9 [15.3, 311.2] μg/100g; Zinc = 0.404 [0.321, 0.543] mg/100g (wet weight);