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Netuma thalassina (Rüppell, 1837)

Giant catfish
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Netuma thalassina   AquaMaps   Data sources: GBIF OBIS
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Netuma thalassina
Picture by Shao, K.T.

分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Siluriformes (Catfishes) > Ariidae (Sea catfishes) > Ariinae
Etymology: Netuma: A Tamil word that means "dance".
More on author: Rüppell.

Environment: milieu / climate zone / depth range / distribution range 生态学

海洋; 淡水; 半咸淡水 居于水底的; 非产卵性溯降河的 (Ref. 51243); 深度上下限 10 - 195 m (Ref. 12260). 亞熱帶的; 34°N - 34°S, 32°E - 154°E

分布 国家 | FAO区域 | 生态系 | 标本纪录 | Point map | 简介 | Faunafri

Indo-West Pacific: known with certainty from the Red Sea and the northwestern Indian Ocean. Also reported from Australia, Polynesia and Japan and rarely in the Mekong delta (Ref. 12693).
西印度洋: 確定知道的從紅海與在西北部的印度洋。 一個近親的形式出現於菲律賓與泰國灣中。 一般對於這個魚種的分布區認定過寬,由於將分佈區重疊的相似種誤鑑為該魚種。 也記錄自澳洲, 玻利尼西亞與日本而且極少在湄公河三角州。 (參考文獻 12693)

Length at first maturity / 大小 / 重量 / 年龄

Maturity: Lm 36.3, range 33 - 45 cm
Max length : 185 cm TL 雄鱼/尚未辨别雌雄; (Ref. 30573); common length : 70.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 9987); 最大体重: 1.0 kg (Ref. 4883)

生物学特性     字汇 (例如 epibenthic)

A marine species often found in estuaries, but rarely enters freshwater. Typically euryhaline (Ref. 3876). Reported to occasionally ascend into fresh water (Ref. 12693). Recorded at temperatures ranging from 26-29°C. Feeds mainly on crabs, prawns, mantis shrimps (Squilla species) but also on fishes and mollusks. An important food fish. Marketed mostly fresh; often dried.

一个海洋的种时常发现于河口, 但是很少进入淡水。 典型地广盐性.(参考文献 3876) 报告偶然地上溯进入淡水.(参考文献 12693) 记录了温度范围从 26-29个 ° C. 主要吃螃蟹,虾,螳螂虾 ( 虾蛄 种) 也捕食鱼与软件动物。 一个重要的食用鱼。 市场上大部份生鲜地销售; 时常乾制了。

Life cycle and mating behavior 成熟度 | 繁殖 | 产卵场 | | 孕卵数 | 仔鱼

Incubates eggs in the mouth. The fry continue to take refuge in the mouths of the male fish for the first 2 months and once they leave, the males start to eat avidly and may consume their ouwn young.西印度洋: 確定知道的從紅海與在西北部的印度洋。 一個近親的形式出現於菲律賓與泰國灣中。 一般對於這個魚種的分布區認定過寬,由於將分佈區重疊的相似種誤鑑為該魚種。 也記錄自澳洲, 玻利尼西亞與日本而且極少在湄公河三角州。 (參考文獻 12693)

主要参考文献 Upload your references | 参考文献 | 合作者 : Ferraris, Jr., Carl J. | 合作者

Rainboth, W.J., 1996. Fishes of the Cambodian Mekong. FAO species identification field guide for fishery purposes. FAO, Rome, 265 p. (Ref. 12693)

世界自然保护联盟红皮书 (Ref. 130435: Version 2024-1)

  最不相关 (LC) ; Date assessed: 14 August 2023

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

  无害处的 (Ref. 58010)





人类利用

渔业: 商业性; 游钓鱼种: 是的
FAO - 渔业: landings; Publication: search | FishSource | 周边海洋

更多信息

Trophic ecology
食物相
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Food rations
捕食者
Ecology
生态学
Life cycle
繁殖
成熟度
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孕卵数
产卵场
Spawning aggregations

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参考文献

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特别资料

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网络资源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | 核实 FishWatcher | CISTI | Catalog of Fishes: , | DiscoverLife | ECOTOX | FAO - 渔业: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: 基因组, 核苷酸 | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | 国家资料库 | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 树状分类阶层 | Wikipedia: 转至, 搜寻 | World Records Freshwater Fishing | 动物学的记录

Estimates based on models

Preferred temperature (Ref. 123201): 22.1 - 28.3, mean 26.8 °C (based on 839 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00759 (0.00654 - 0.00880), b=3.07 (3.03 - 3.11), in cm total length, based on LWR estimates for this species (Ref. 93245).
营养阶层 (Ref. 69278):  3.5   ±0.2 se; based on diet studies.
Generation time: 17.2 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
回复力 (Ref. 120179):  低的, 最小族群倍增时间4.5 - 14 年 (K=0.06-0.45; tm=2-4; tmax=19; Fec=34-88).
Prior r = 0.31, 95% CL = 0.20 - 0.46, Based on 4 data-limited stock assessments.
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (48 of 100).
Climate Vulnerability (Ref. 125649):  High vulnerability (57 of 100).
价格分类 (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 26.3 [14.3, 64.9] mg/100g; Iron = 0.78 [0.47, 1.40] mg/100g; Protein = 18.1 [16.3, 19.9] %; Omega3 = 0.348 [0.179, 0.692] g/100g; Selenium = 46.2 [23.4, 97.4] μg/100g; VitaminA = 6.46 [2.31, 18.39] μg/100g; Zinc = 0.682 [0.451, 1.055] mg/100g (wet weight);