Environment: milieu / climate zone / depth range / distribution range
Écologie
marin benthopélagique; profondeur 1 - 78 m (Ref. 11897). Tropical; 38°N - 31°S, 90°E - 179°E
Eastern Indian Ocean and Western Pacific: Andaman Sea to Fiji, north to Japan, south to Australia. Replaced by Ablabys binotatus in the western Indian Ocean (Ref. 9710).
Taille / Poids / Âge
Maturity: Lm ? range ? - ? cm
Max length : 15.0 cm TL mâle / non sexé; (Ref. 48635)
Épines dorsales (Total) : 17 - 18; Rayons mous dorsaux (Total) : 6 - 7; Épines anales: 3; Rayons mous anaux: 4 - 5.
Inhabits shallow, subtidal areas with sand rubble and weed (Ref. 9710). A strongly compressed fish that can be seen rocking back and forth on the bottom in response to surge. Easily caught with small hand nets. Nocturnal (Ref. 48635). Solitary or in pairs (Ref 90102).
Life cycle and mating behavior
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-1)
Menace pour l'homme
Venomous
Utilisations par l'homme
Pêcheries: commercial; Aquarium: Commercial
Outils
Articles particuliers
Télécharger en XML
Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 23.5 - 29, mean 28.1 °C (based on 1122 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01905 (0.00776 - 0.04678), b=3.03 (2.82 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Niveau trophique (Ref.
69278): 3.2 ±0.3 se; based on size and trophs of closest relatives
Résilience (Ref.
120179): Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 158 [70, 338] mg/100g; Iron = 0.965 [0.445, 2.055] mg/100g; Protein = 15.9 [14.3, 17.5] %; Omega3 = 0.275 [0.103, 0.851] g/100g; Selenium = 51.1 [22.6, 131.7] μg/100g; VitaminA = 46 [12, 187] μg/100g; Zinc = 1.57 [0.99, 2.44] mg/100g (wet weight);
