分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
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Acanthuriformes (Surgeonfishes) >
Pomacanthidae (Angelfishes)
Etymology: Chaetodontoplus: Greek, chaite = hair + Greek, odous = teeth + Greek, plous, ous, oo = crossing (Ref. 45335).
Eponymy: Francis Houssemayne du Boulay (1837–1914) was a collector, entomologist and natural history artist, sending specimens to British and Australian museums. [...] (Ref. 128868), visit book page.
More on author: Günther.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 移住性ではない; 深さの範囲 5 - 20 m (Ref. 90102). Tropical
Indo-West Pacific: northern Australia and parts of Indonesia, southward to Lord Howe Island.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 28.0 cm TL オス/雌雄の選別がない; (Ref. 3132)
背面の脊椎 (合計) : 11; 背鰭 (合計) : 22; 肛門の骨: 3; 臀鰭: 21.
Inhabits coastal and inner reef areas with rubble, soft bottoms, or open flat bottom areas with rock, coral, sponge, and seawhip outcrops. May be found in small groups (Ref. 9710). Feeds on sponges and tunicates. Forms pairs or small groups. Occasionally exported through the aquarium trade (Ref. 48391).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)
Human uses
水産業: 商業; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 29.3, mean 28.4 °C (based on 1455 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03090 (0.01378 - 0.06932), b=2.88 (2.69 - 3.07), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 2.7 ±0.00 se; based on food items.
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (18 of 100).
Nutrients (Ref.
124155): Calcium = 54.9 [28.3, 91.2] mg/100g; Iron = 0.562 [0.341, 0.921] mg/100g; Protein = 18.3 [17.1, 19.4] %; Omega3 = 0.0907 [, ] g/100g; Selenium = 26.3 [14.5, 48.1] μg/100g; VitaminA = 70.7 [18.2, 249.4] μg/100g; Zinc = 1.43 [0.99, 2.05] mg/100g (wet weight);
