分類 / Names
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Stomiiformes (Lightfishes and dragonfishes) >
Stomiidae (Barbeled dragonfishes) > Melanostomiinae
Etymology: Chirostomias: Greek, cheir = hand + Greek, stoma = mouth (Ref. 45335).
More on authors: Regan & Trewavas.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 深海浮遊性; 深さの範囲 ? - 500 m (Ref. 5951). Deep-water; 45°N - 20°N
Eastern Atlantic: Spain south to Mauritania. Western Atlantic: USA to Cuba. Northwest Atlantic: Canada (Ref. 5951).
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 20.5 cm SL オス/雌雄の選別がない; (Ref. 4468)
簡単な記述
検索表 | 形態学 | 形態計測学
背鰭 (合計) : 18 - 20; 臀鰭: 22 - 26. Body slender, compressed, much deeper than wide. Barbel short. Stem of barbel black or dark brown, basal portion of bulb black, terminal luminous portion and filaments yellowish. Postorbital photophore absent in males, present in males. Black, with greenish or bluish bronze iridescence on anterior parts of sides (Ref. 37473).
Mesopelagic species.
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Gibbs, R.H. and M.A. Barnett, 1990. Melanostomiidae. p. 308-337. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 1. (Ref. 4468)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)
Human uses
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 11.5 - 19.3, mean 13.8 °C (based on 22 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00302 (0.00116 - 0.00786), b=3.12 (2.89 - 3.35), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 4.3 ±0.8 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (15 of 100).
Nutrients (Ref.
124155): Calcium = 26 [6, 111] mg/100g; Iron = 0.425 [0.131, 1.408] mg/100g; Protein = 3.06 [0.00, 7.01] %; Omega3 = 0.172 [0.053, 0.606] g/100g; Selenium = 7.76 [1.93, 30.84] μg/100g; VitaminA = 59.7 [7.7, 460.7] μg/100g; Zinc = 0.52 [0.23, 1.28] mg/100g (wet weight);
