分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
>
Ovalentaria/misc (Various families in series Ovalentaria) >
Pomacentridae (Damselfishes) > Chrominae
Etymology: Chromis: Greek, chromis = a fish, perhaps a perch (Ref. 45335).
Eponymy: Conrad ‘Connie’ Limbaugh (1925–1960) was a zoologist, diver and underwater photographer. [...] (Ref. 128868), visit book page.
More on authors: Greenfield & Woods.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 移住性ではない; 深さの範囲 4 - 75 m (Ref. 7247). Subtropical; 32°N - 22°N
Eastern Central Pacific: Gulf of California.
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 11.3 cm TL オス/雌雄の選別がない; (Ref. 59088)
背面の脊椎 (合計) : 13; 背鰭 (合計) : 11 - 12; 肛門の骨: 2; 臀鰭: 11. Caudal fin lobes rounded.
Adults inhabit rocky reefs (Ref. 9334). They feed mainly on plankton (Ref. 9334). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)
Human uses
用具
特記事項
XMLをダウンロードして下さい
インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 18.9 - 26.1, mean 22.4 °C (based on 30 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00823 - 0.02660), b=2.97 (2.81 - 3.13), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.4 ±0.45 se; based on food items.
回復力 (Ref.
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 65.7 [27.5, 115.7] mg/100g; Iron = 0.808 [0.442, 1.514] mg/100g; Protein = 18.9 [17.7, 20.2] %; Omega3 = 0.202 [0.106, 0.377] g/100g; Selenium = 12.9 [5.7, 28.2] μg/100g; VitaminA = 90.1 [23.0, 353.7] μg/100g; Zinc = 0.929 [0.562, 1.443] mg/100g (wet weight);