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Scomberomorus commerson (Lacepède, 1800)

Narrow-barred Spanish mackerel
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Scomberomorus commerson   AquaMaps   Data sources: GBIF OBIS
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Image of Scomberomorus commerson (Narrow-barred Spanish mackerel)
Scomberomorus commerson
Picture by Patzner, R.

Classification / Names প্রচলিত নাম সমূহ | প্রতিনাম সমূহ | Catalog of Fishes(গণ , প্রজাতি ) | ITIS | CoL | WoRMS | Cloffa

> Scombriformes (Mackerels) > Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Scomberomorus: Latin, scomber = mackerel + Greek, moros = silly, stupid (Ref. 45335).
Eponymy: Dr Philibert Commerson (1727–1773) was known as ‘doctor, botanist and naturalist of the King’. [...] (Ref. 128868), visit book page.
More on author: Lacepède.

Environment: milieu / climate zone / depth range / distribution range বাস্তুসংস্থান

সামুদ্রিক; মহাসাগরে বিচরনক্ষম (Ref. 51243); গভীরতার পরিসীমা 10 - 70 m (Ref. 12260). Tropical; 39°N - 41°S, 7°W - 170°W (Ref. 54880)

বিতরণ দেশ সমূহ | এফ এ ও এলাকাসমূহ | বাস্তুতন্ত্র | দৃষ্টিগোচর | Point map | প্রচলন | Faunafri

Indo-West Pacific: Red Sea and South Africa to Southeast Asia, north to China and Japan and south to southeast Australia, and to Fiji (Ref. 6390). Immigrant to the eastern Mediterranean Sea by way of the Suez Canal. Southeast Atlantic: St. Helena.

Length at first maturity / আকৃতি / ওজন / Age

Maturity: Lm 75.2, range 55 - 82 cm
Max length : 240 cm FL পুরুষ/ লিঙ্গ অনিধর্ারিত ; (Ref. 5765); common length : 120 cm TL পুরুষ/ লিঙ্গ অনিধর্ারিত ; (Ref. 5450); সবের্াচ্চ প্রকাশিত ওজন : 70.0 kg (Ref. 5765); সর্বোচ্চ উলি্ল্লখিত বয়স : 22 বৎসর (Ref. 50580)

Short description সনাক্তকারী নির্দেশক | বহিঃ অঙ্গ সংস্থান | মরফোমেট্রিক্স

পৃষ্ঠীয় কাঁটা (মোট ) : 15 - 18; পৃষ্ঠীয় নরম পাখনা দন্ড (মোট ) : 15 - 20; পায়ূ কাঁটা : 0; পায়ূর নরম পাখনা্তুন্ড: 16 - 21; কশেরুকা : 42 - 46. This species is distinguished by the following characters: body elongate (depth 4.8-5.6 in SL), moderately strongly compressed; upper jaw reaching to posterior margin of eye or slightly beyond; teeth in jaws strong and compressed; gill rakers of first gill arch 0-2 on upper limb and 1-8 on lower limb, total 1-8; 2 dorsal fins, D1 XV-XVIII and D2 15-20, followed by 8-11 finlets; anal fin originating below midpoint of second dorsal fin, with 16-21 soft rays, followed by 7-12 finlets; lateral line abruptly bent downward below end of second dorsal fin. Colour of back iridescent blue-grey, sides silver with bluish reflections, marked with numerous thin, wavy vertical bands; number of bars increases from as few as 20 in a 40 cm specimen to as many as 65 at 150 cm; juveniles frequently spotted (Ref. 9684, 90102).

জীববিজ্ঞান     শব্দকোষ (উদাহরণ স্বরূপ epibenthic)

A pelagic fish, inhabiting near edge of continental shelf to shallow coastal waters, often of low salinity and high turbidity (Ref. 30199, 48637); also found in drop-offs, and shallow or gently sloping reef and lagoon waters (Ref. 1602, 48637). Feed primarily on small fishes like anchovies, clupeids, carangids, also squids and penaeoid shrimps. Usually hunts solitary and often swim in shallow water along coastal slopes (Ref. 48637). Eggs and larvae are pelagic (Ref. 6769). Caught mainly with drift gill nets, bamboo stake traps, midwater trawls, and by trolling. Marketed mainly fresh; also dried-salted; commonly made into fish balls (Ref. 9684), frozen, smoked, and canned (Ref. 9987). A lipid-soluble toxin, similar to ciguatoxin has been found in the flesh of specimens caught on the east coast of Queensland, Australia. Known to undertake lengthy long-shore migrations, but permanent resident populations also seem to exist.

Life cycle and mating behavior পরিপক্কতা | প্রজনন | ডিম ছাড়া | ডিমসমূহ | ডিম্বধারন ক্ষমতা | শুককীট

Depending on temperature regime, the spawning season may be more or less extended. In Australian waters, each female spawns several times over the season, about 2 to 6 days apart (Ref. 30196), depending on the locality. Spanish mackerel spawn off the reef slopes and edges, and they form spawning aggregations in specific areas (Ref. 6390).

Main reference Upload your references | সূত্র সংখ্যা | সমম্বয়কারী : Collette, Bruce B. | সহযোগী

Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Near Threatened (NT) (A2bd); Date assessed: 10 November 2022

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Reports of ciguatera poisoning (Ref. 168)





Human uses

মৎস্য: অত্যন্ত বাণিজ্যিক ; শিকারযোগ্য মাছ: হঁ্যা

আরো তথ্য

Anatomy
ফুলকা এলাকা
Brain
Otolith
Physiology
Body composition
Nutrients
অম্লজান ব্যবহার
-এর সাতাঁরের ধরণ
সাতাঁরের গতি
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
বংশানুগতিবিদ্যা
Heterozygosity
উতরাধিকার সুত্রে পাওয়া যোগ্যতা

হাতিয়ার

Special reports

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ইন্টারনেট সুত্র

Estimates based on models

Preferred temperature (Ref. 123201): 22.8 - 29, mean 28 °C (based on 1324 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00661 (0.00586 - 0.00745), b=3.00 (2.97 - 3.03), in cm total length, based on LWR estimates for this species (Ref. 93245).
ট্রফিক পর্যায়ে (Ref. 69278):  4.5   ±0.4 se; based on diet studies.
Generation time: 3.6 (2.2 - 5.2) years. Estimated as median ln(3)/K based on 32 growth studies.
স্থিতিস্থাপক (Ref. 120179):  মাধ্যম , সর্বনিম্ন প্রজন দ্বিগুনের সময় ১.৪-৪.৪ বৎসর (K=0.12-0.21; tm=2-3; tmax=14; Fec=590,000).
Prior r = 0.98, 95% CL = 0.65 - 1.47, Based on 1 full stock assessment.
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (52 of 100).
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (75 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 19.6 [8.5, 74.3] mg/100g; Iron = 0.719 [0.310, 1.705] mg/100g; Protein = 20.9 [19.6, 22.1] %; Omega3 = 0.222 [0.131, 0.380] g/100g; Selenium = 72.5 [25.5, 222.5] μg/100g; VitaminA = 13.6 [3.2, 60.0] μg/100g; Zinc = 0.508 [0.338, 0.818] mg/100g (wet weight); based on nutrient studies.