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Salangichthys microdon (Bleeker, 1860)

Japanese icefish
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Image of Salangichthys microdon (Japanese icefish)
Salangichthys microdon
Picture by Kim, I.-S.

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Osmeriformes (Freshwater smelts) > Salangidae (Icefishes or noodlefishes)
Etymology: Salangichthys: Philippines, salamga, French salangana = the name of a kind of swallow + Greek, ichthys = fish (Ref. 45335).
More on author: Bleeker.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino; acqua dolce; salmastro demersale; anadromo (Ref. 51243). Polar; 52°N - 30°N, 99°E - 159°E (Ref. 26213)

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Northwest Pacific: eastern Siberia, Japan, Korea and Russia (Ref. 26334).

Length at first maturity / Size / Peso / Age

Maturity: Lm ?, range 7 - ? cm
Max length : 10.0 cm TL maschio/sesso non determinato; (Ref. 56527); peso massimo pubblicato: 1.50 g (Ref. 56557)

Short description Chiavi di identificazione | Morfologia | Morfometria

Raggi dorsali molli (totale) : 10 - 13; Raggi anali molli: 22 - 28; Vertebre: 59 - 65.

Biologia     Glossario (es. epibenthic)

Marine species which enters rivers and estuaries (Ref. 26334, 37812).

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Main reference Upload your references | Bibliografia | Coordinatore | Collaboratori

Roberts, T.R., 1984. Skeletal anatomy and classification of the neotenic Asian salmoniform superfamily Salangoidea (icefishes or noodlefishes). Proc. Calif. Acad. Sci. 43(13):179-220. (Ref. 34809)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Least Concern (LC) ; Date assessed: 18 March 2020

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesca: commerciale
FAO - Publication: search | FishSource | Sea Around Us

Informazioni ulteriori

Trophic ecology
Prede
Alimentazione
Consumo di cibo
Food rations
Predatori
Ecology
Ecologia
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Reclutamento
Abbondanza
Life cycle
Riproduzione
Maturità
Maturity/Gills rel.
Fecundity
Deposizione
Spawning aggregations
Uova
Egg development
Larve
Dinamica popolazioni larvali
Distribution
Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
BRUVS - Videos
Anatomy
Area branchiale
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Genetica
Heterozygosity
Ereditarietà
Human related
Aquaculture systems
Profili di acquacoltura
Varietà
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaboratori
Taxonomy
Nomi Comuni
Sinonimi
Morfologia
Morfometria
Immagini
References
Bibliografia

Strumenti

Special reports

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00214 (0.00096 - 0.00475), b=3.13 (2.94 - 3.32), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.7   ±0.57 se; based on food items.
Resilienza (Ref. 120179):  Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (Fec = 1,300).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Price category (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 103 [44, 360] mg/100g; Iron = 1.03 [0.25, 2.90] mg/100g; Protein = 14.8 [12.5, 16.9] %; Omega3 = 0.6 [0.2, 1.8] g/100g; Selenium = 24.2 [7.9, 69.3] μg/100g; VitaminA = 14.2 [2.7, 72.8] μg/100g; Zinc = 0.78 [0.45, 1.30] mg/100g (wet weight);