Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; نطاق العمق 5 - 40 m (Ref. 37748), usually 5 - 35 m (Ref. 27115). Tropical
Western Pacific: Great Barrier Reef and Papua New Guinea to Tonga.
الحجم / وزن / العمر
Maturity: Lm ? range ? - ? cm
Max length : 7.5 cm TL ذكر/ مختلط الجنس; (Ref. 2334)
الأشواك الظهرية (المجموع) : 3; الأشعة الظهرية الناعمة (المجموع) : 22 - 24; شوكة شرجية: 3; أشعه شرجية لينه: 13 - 15. Lower lip either uninterrupted at symphysis or with weak interruption only. Caudal fin rounded; upper part with 6 (5-7) procurrent rays and 8 principal rays. Lateral line with anterodorsal series of 23 - 32 (usually 25 - 29) tubed scales extending from gill opening, and a peduncular series of 3 - 9 (usually 5 - 7) tubed scales. Dorsal and anal fins without distinct scaly sheaths (Ref. 37748).
A cryptic species found in or near holes of coral and rock reefs, occurring on tide pools, lagoonal reefs, and reef slopes (Ref. 9710, 37748). Solitary or in pairs (Ref 90102).
Life cycle and mating behavior
النضج | التكاثر | وضع البيض | بيض | الخصوبة | Larvae
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 130435: Version 2024-1)
استخدامات بشرية
مصائد: تجاري; حوض مائي: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 28.7, mean 27.4 °C (based on 268 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00501 (0.00193 - 0.01299), b=3.10 (2.88 - 3.32), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 165 [84, 278] mg/100g; Iron = 0.848 [0.494, 1.431] mg/100g; Protein = 18.4 [17.3, 19.5] %; Omega3 = 0.115 [0.064, 0.208] g/100g; Selenium = 26.5 [11.8, 57.9] μg/100g; VitaminA = 146 [47, 441] μg/100g; Zinc = 2.02 [1.32, 2.93] mg/100g (wet weight);
