Klassifizierung / Names
Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser; brackwasser demersal; tiefenbereich 10 - 50 m. Tropical
Indo-West Pacific: Pakistan eastwards to Malaysia and southwards to the Philippines and Indonesia.
Size / Gewicht / Alter
Maturity: Lm ? range ? - ? cm
Max length : 40.0 cm TL Männchen/unbestimmt; (Ref. 3290); common length : 20.0 cm TL Männchen/unbestimmt; (Ref. 3290)
Found in coastal waters, seldom entering tidal rivers and estuaries. Feeds mainly on invertebrates. The sharp dorsal and pectoral fin spines can inflict painful wounds. Caught mainly with bottom trawls, bamboo stake traps and longlines. Sold mostly fresh and dried-salted in markets.
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Ferraris, C.J. Jr., 2007. Checklist of catfishes, recent and fossil (Osteichthyes: Siluriformes), and catalogue of siluriform primary types. Zootaxa 1418:1-628. (Ref. 58032)
IUCN Rote Liste Status (Ref. 130435: Version 2024-2)
Bedrohung für Menschen
Traumatogenic (Ref. 58010)
Nutzung durch Menschen
Fischereien: kommerziell
Tools
Zusatzinformationen
Download XML
Internet Quellen
Estimates based on models
Preferred temperature (Ref.
123201): 27.3 - 29.2, mean 28.5 °C (based on 640 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00794 (0.00381 - 0.01658), b=3.08 (2.91 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.37 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 127 [68, 272] mg/100g; Iron = 1.09 [0.72, 1.87] mg/100g; Protein = 17.3 [15.7, 19.2] %; Omega3 = 0.279 [0.160, 0.489] g/100g; Selenium = 49.2 [27.9, 93.9] μg/100g; VitaminA = 22.7 [9.8, 51.9] μg/100g; Zinc = 1.39 [0.96, 2.09] mg/100g (wet weight);
