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Sparisoma cretense (Linnaeus, 1758)

Parrotfish
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This map was computer-generated and has not yet been reviewed.
Sparisoma cretense   AquaMaps   Data sources: GBIF OBIS
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> Eupercaria/misc (Various families in series Eupercaria) > Scaridae (Parrotfishes) > Sparisomatinae
Etymology: Sparisoma: Latin, sparus = a fish with a golden head + Greek, soma = body (Ref. 45335).
More on author: Linnaeus.

Issue
Sister species: Sparisoma strigatum (Ref. 101637).

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien rifbewoner; diepte 20 - 50 m (Ref. 27000). Subtropical; 46°N - 12°N, 32°W - 36°E

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Eastern Atlantic: Portugal, Azores and Madeira south to the Canary Islands and Senegal. Mediterranean Sea: more common in the eastern and southern coasts.

Lengte bij maturiteit / Grootte / Gewicht / Leeftijd

Maturity: Lm 15.5  range ? - ? cm
Max length : 50.0 cm TL mannelijk / geslacht onbekend; (Ref. 7360); common length : 30.0 cm SL mannelijk / geslacht onbekend; (Ref. 6761)

Biologie     Verklarende woordenlijst (bv. epibenthic)

In shallow water along rocky shores. Feed on algae and small invertebrates (Ref. 6761, 56146). Herbivore species with specialized pharyngeal bones and muscles (Ref. 52194, 52195). Breeding occurs from July to September, with juveniles recruiting in late summer in Portugal (Ref. 56146).

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

Males matured at the same ages and sizes as did females, and size ranges of males and females overlapped, strongly suggesting gonochorism for this species (Ref. 103751).

Hoofdreferentie Upload your references | Referenties | Coördinator : Westneat, Mark | Medewerkers

Randall, J.E., 1990. Scaridae. p. 883-887. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 7360)

Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)

  Niet bedreigd (LC) ; Date assessed: 15 September 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: commercieel
FAO - visserij: aanvoer; Publication: search | FishSource | Sea Around Us

Meer informatie

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Internetbronnen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Bekijk FishWatcher | CISTI | Catalog of Fishes: Genus, Soort(en) | DiscoverLife | ECOTOX | FAO - visserij: aanvoer; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale databanken | Otolith Atlas of Taiwan Fishes | Publieke aquaria | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: ga naar, zoek | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 15.1 - 20.3, mean 17.1 °C (based on 34 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01047 (0.00847 - 0.01294), b=3.08 (3.03 - 3.13), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trofisch niveau (Ref. 69278):  2.9   ±0.27 se; based on food items.
Generation time: 3.7 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (K=0.16; tmax=8).
Prior r = 0.48, 95% CL = 0.32 - 0.72, Based on 2 data-limited stock assessments.
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (36 of 100).
Climate Vulnerability (Ref. 125649):  High vulnerability (58 of 100).
Prijsklasse (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 21.7 [12.4, 49.8] mg/100g; Iron = 0.569 [0.307, 0.968] mg/100g; Protein = 19.3 [17.2, 21.6] %; Omega3 = 0.172 [0.094, 0.286] g/100g; Selenium = 16.1 [7.9, 29.2] μg/100g; VitaminA = 37.5 [13.3, 109.1] μg/100g; Zinc = 0.869 [0.585, 1.412] mg/100g (wet weight); based on nutrient studies.