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Myoxocephalus stelleri Tilesius, 1811

Steller's sculpin
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Myoxocephalus stelleri   AquaMaps   Data sources: GBIF OBIS
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Image of Myoxocephalus stelleri (Steller\
Myoxocephalus stelleri
Picture by Kim, I.-S.

Classification / Names Κοινά ονόματα | Συνώνυμα | Catalog of Fishes(Γένος, Είδη) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Cottoidei (Sculpins) > Cottidae (Sculpins)
Etymology: Myoxocephalus: Greek, myos = muscle, and also, mouse + Greek, kephale = head (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Οικολογία

Θαλασσινό(ά); Υφάλμυρο Υφαλόφιλο(α); εύρος βάθους 0 - 60 m (Ref. 50550). Temperate

Κατανομή Χώρες | Περιοχές FAO | Οικοσυστήματα | Παρουσίες | Point map | Εισαγωγές | Faunafri

North Pacific: Unalaska I., Aleutian Is. To SE Alaska at Port Conclusion; Commander Is. and east coast of Kamchatka to Sea of Okhotsk and to Sea of Japan to South Korea.

Μέγεθος / Βάρος / Age

Maturity: Lm ?  range ? - ? cm
Max length : 62.0 cm FL αρσενικό/απροσδιόριστο; (Ref. 115020); μεγ. δημοσιευμένο βάρος: 4.0 kg (Ref. 115020); μεγ. αναφερόμενη ηλικία: 12 έτη (Ref. 56449)

Βιολογία     Γλωσσάρι (π.χ. epibenthic)

Occurs in the littoral zone (Ref. 26334), over rocky reefs (Ref. 559). Enters rivers (Refs. 2058, 37812).

Life cycle and mating behavior Maturities | Αναπαραγωγή | Spawnings | Egg(s) | Fecundities | Προνύμφες

Main reference Upload your references | Αναφορές | Συντονιστής | Συνεργάτες

Nakabo, T., 2002. Fishes of Japan with pictorial keys to the species, English edition II. Tokai University Press, Japan, pp 867-1749. (Ref. 43239)

IUCN Red List Status (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

αλιεία: Εμπορικό(ά)
FAO - Publication: search | FishSource |

Περισσότερες πληροφορίες

Trophic ecology
Τροφικά αντικείμενα
Diet compositions
Food consumptions
Food rations
Θηρευτές
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Αναπαραγωγή
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Προνύμφες
Δυναμική προνυμφών
Distribution
Χώρες
Περιοχές FAO
Οικοσυστήματα
Παρουσίες
Εισαγωγές
BRUVS - Videos
Anatomy
Gill areas
Εγκέφαλοι
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Κολυμβητικός τύπος
Swimming speeds
Visual pigment(s)
Ήχοι ψαριών
Diseases / Parasites
Toxicities (LC50s)
Genetics
Γενετική
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Προφίλ υδατοκαλλιεργειών
Στελέχοι
Ciguatera cases
Stamps, coins, misc.
References
Αναφορές

Εργαλεία

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Διαδικτυακές πηγές

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Γένος, Είδη | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Δέντρο Ζωής | Wikipedia: Go, αναζήτηση | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 0.6 - 8.5, mean 2.6 °C (based on 572 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00813 (0.00446 - 0.01481), b=3.18 (3.01 - 3.35), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Τροφικό Επίπεδο (Ref. 69278):  3.7   ±0.2 se; based on size and trophs of closest relatives
Ελαστικότητα (Ref. 120179):  Μεσαίο(α), ελάχιστος χρόνος για διπλασιασμό πληθυσμού 1,4 - 4,4 έτη (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (54 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 41.2 [6.4, 105.8] mg/100g; Iron = 0.155 [0.048, 0.466] mg/100g; Protein = 19.7 [16.8, 22.0] %; Omega3 = 0.349 [0.144, 1.013] g/100g; Selenium = 9.39 [3.79, 23.61] μg/100g; VitaminA = 39.5 [10.9, 145.8] μg/100g; Zinc = 0.916 [0.357, 1.861] mg/100g (wet weight);