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> Scombriformes (Mackerels) > Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Scomberomorus: Latin, scomber = mackerel + Greek, moros = silly, stupid (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री; औशिनोड़िरोमस (Ref. 51243); गहराई सीमा 0 - 200 m (Ref. 54883). Temperate; 45°N - 18°N, 108°E - 143°E (Ref. 54883)

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Northwest Pacific: confined to the subtropical and temperate waters of China, the Yellow Sea and Sea of Japan north to Vladivostok, former USSR. Often confused with Scomberomorus munroi.

आकार / वज़न / Age

Maturity: L_m ? range ? - ? cm
Max length : 113 cm TL पुल्लिंग / अलिंग; (Ref. 116934); अधिकतम प्रकाशित वज़न: 8.0 kg (Ref. 116934)

Short description पहचान कुंजी | आकृति विज्ञान | मौरफोमैटरिक्स

पृष्ठीय रीढ़ (सम्पूर्ण) : 19 - 21; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 15 - 19; ऐनल सौफट रेज़: 16 - 20; जानवरों की रीड़ का जोड़: 48 - 50. Interpelvic process small and bifid. Lateral line gradually curving down toward caudal peduncle. The only species in the genus with a straight intestine. Swim bladder absent. Body covered with small scales. Anterior quarter of first dorsal fin and a narrow distal margin of the rest of the dorsal fin black. Sides with seven or more rows of longitudinal spots on the sides; some spots connected together.

Found near shore (including semi-enclosed sea areas) (Ref. 11230). Undergoes a spawning migration in spring (March to June) and a feeding migration in fall (September to November) in the Inland Sea of Japan. Feeds on small fishes. Another major fishing gear that is used are set nets. This species is the most important Scomberomorus species in Japan which is cultured and released for fishery. Marketed fresh and especially tasty in winter. Eaten pan-fried, broiled and baked (Ref. 9988).

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Main reference Upload your references | संदर्भ | संयोजक : Collette, Bruce B. | सहयोगीयो

Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)

IUCN Red List Status (Ref. 130435: Version 2024-2)

Near Threatened (NT) (A2bd); Date assessed: 19 October 2022

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

Harmless

Human uses

मात्स्यिकी: उच्च वाणिज्य; जलीयकृषि: व्यापारिक; आखेट मत्स्य: हां

FAO - मात्स्यिकी: landings, species profile; Publication: search | FishSource | Sea Around Us

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इंटरनेट स्रोत

Estimates based on models

Preferred temperature (Ref. 123201): 13 - 24.5, mean 19.2 °C (based on 181 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00288 (0.00153 - 0.00545), b=3.15 (2.97 - 3.33), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).

Trophic level (Ref. 69278): 4.5 ±0.8 se; based on diet studies.

Generation time: 2.1 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.

लौटाव (Ref. 120179): माध्यम, न्यूनतम जनसंख्या दुगनी होने का समय 1.4 - 4.4 वर्ष। (K=0.7; Fec>100,000).

Prior r = 0.57, 95% CL = 0.37 - 0.85, Based on 1 data-limited stock assessment.

Fishing Vulnerability (Ref. 59153): Low to moderate vulnerability (34 of 100).

Climate Vulnerability (Ref. 125649): High vulnerability (58 of 100).

Price category (Ref. 80766): Very high.

Nutrients (Ref. 124155): Calcium = 13.3 [4.9, 52.9] mg/100g; Iron = 0.325 [0.125, 0.917] mg/100g; Protein = 20.6 [19.1, 22.0] %; Omega3 = 0.47 [0.25, 0.94] g/100g; Selenium = 21.4 [6.2, 103.2] μg/100g; VitaminA = 8.35 [1.43, 54.86] μg/100g; Zinc = 0.31 [0.19, 0.53] mg/100g (wet weight); based on nutrient studies.

Scomberomorus niphonius (Cuvier, 1832)