分類 / Names
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Anguilliformes (Eels and morays) >
Congridae (Conger and garden eels) > Bathymyrinae
Etymology: Paraconger: Greek, para = the side of + Latin, conger = conger (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
生態学
海 底生の; 深さの範囲 ? - 50 m (Ref. 9292). Tropical; 24°N - 1°S
Eastern Pacific: Gulf of California to Peru.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 60.0 cm TL オス/雌雄の選別がない; (Ref. 9292); common length : 40.0 cm TL オス/雌雄の選別がない; (Ref. 55763)
Body cylindrical and very elongated; eyes well developed; posterior nostril located below eye; gill openings lateral; dorsal fin placed at same level as edge of pectoral fin; upper lip with well developed notch; preanal length contained more than 2.5 times in total length; lateral line with 38 to 46 pores up to level of the anus; back light brown to yellow; belly pale: fins dark or black (Ref. 55763).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Smith, D.G., 1995. Congridae. Congrios. p. 1026-1035. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9292)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)
Human uses
水産業:
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.2 - 28.6, mean 27.2 °C (based on 30 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00115 (0.00048 - 0.00277), b=3.06 (2.85 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 4.0 ±0.7 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (44 of 100).
Nutrients (Ref.
124155): Calcium = 122 [71, 228] mg/100g; Iron = 1.14 [0.68, 1.87] mg/100g; Protein = 17.8 [14.9, 20.7] %; Omega3 = 0.182 [0.082, 0.488] g/100g; Selenium = 62.5 [32.0, 133.1] μg/100g; VitaminA = 25.9 [7.8, 84.9] μg/100g; Zinc = 0.911 [0.656, 1.277] mg/100g (wet weight);
