分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 居於水底的; 深度上下限 20 - 318 m (Ref. 56504). 8°C - 24°C (Ref. 4944); 66°N - 9°N, 18°W - 42°E
Eastern Atlantic: Norway to Cape Blanc (along the African coast); not recorded at Madeira and the Azores. Also in the Mediterranean and Black seas.
Length at first maturity / 大小 / 重量 / 年齡
Maturity: Lm 24.7 range ? - ? cm
Max length : 82.8 cm TL 雄魚/尚未辨別雌雄; (Ref. 113018); common length : 30.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 3397); 最大體重: 6.6 kg (Ref. 113018); 最大年齡: 15 年 (Ref. 26811)
Longest ray in the pectoral fin reaching the front part of the anal fin. Lateral line scales smooth. Reddish color (Ref. 35388).
Occurs at temperatures ranging from 8.0-24.0 °C (Ref. 4944). Inhabits sand, muddy sand or gravel bottoms. Up to depth of 318 m in the eastern Ionian Sea (Ref. 56504). Feeds on fish, crustaceans and mollusks. Has three isolated rays on the pectoral fin which function as legs on which the fish rests and also help in locating food on the soft bottom (Ref. 9988). Marketed fresh or frozen; eaten pan-fried, broiled, microwaved or baked (Ref. 9988).
Distinct pairing during breeding (Ref. 205).
Richards, W.J. and V.P. Saksena, 1990. Triglidae. p. 680-684. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 3687)
人類使用
漁業: 商業性; 游釣魚種: 是的; 水族館: 公眾的水族館
工具
特別的報告
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Estimates based on models
Preferred temperature (Ref.
123201): 7 - 16, mean 9.8 °C (based on 453 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5010 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00776 (0.00657 - 0.00916), b=3.03 (2.98 - 3.08), in cm total length, based on LWR estimates for this species (Ref.
93245).
營養階層 (Ref.
69278): 4.0 ±0.0 se; based on diet studies.
回復力 (Ref.
120179): 低的, 最小族群倍增時間4.5 - 14 年 (K=0.15-1.6(?); tmax=14; tm=3).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (55 of 100).
Climate Vulnerability (Ref.
125649): Moderate vulnerability (38 of 100).
Nutrients (Ref.
124155): Calcium = 59.3 [30.3, 142.9] mg/100g; Iron = 0.876 [0.455, 1.775] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.342 [0.155, 0.950] g/100g; Selenium = 45.8 [22.0, 117.2] μg/100g; VitaminA = 10.5 [3.6, 30.4] μg/100g; Zinc = 0.609 [0.431, 0.903] mg/100g (wet weight); based on
nutrient studies.
