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Eupercaria/misc (Various families in series Eupercaria) >
Sciaenidae (Drums or croakers)
Etymology: Micropogonias: Greek, mikros = small + greek, pogon = beard (Ref. 45335).
More on author: Günther.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas; estuarina bentopelágico; intervalo de profundidade 1 - 30 m (Ref. 9118). Tropical; 32°N - 16°S, 115°W - 74°W
Eastern Pacific: Gulf of California to Peru.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 90.0 cm TL macho/indeterminado; (Ref. 55763); common length : 40.0 cm TL macho/indeterminado; (Ref. 55763)
Found along sandy shores and bays, also in estuaries and lagoons (Ref. 9118). Feeds on shrimps, fishes, mollusks, other crustaceans, and worms (Ref. 9118). Common in local markets (Ref. 9118).
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Chao, L.N., 1995. Sciaenidae. Corvinas, barbiches, bombaches, corvinatas, corvinetas, corvinillas, lambes, pescadillas, roncachos, verrugatos. p. 1427-1518. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para identificacion de especies para los fines de la pesca. Pacifico Centro-oriental. 3 volumes. 1813 p. (Ref. 9118)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2024-1)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: pouco comercial
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 22.3 - 29.1, mean 25.9 °C (based on 187 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00851 (0.00415 - 0.01744), b=3.08 (2.91 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.7 ±0.55 se; based on food items.
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High vulnerability (56 of 100).
Nutrients (Ref.
124155): Calcium = 61.3 [35.7, 106.1] mg/100g; Iron = 0.672 [0.334, 1.177] mg/100g; Protein = 18.9 [17.2, 20.7] %; Omega3 = 0.154 [0.064, 0.339] g/100g; Selenium = 55.9 [30.8, 107.3] μg/100g; VitaminA = 21.8 [8.4, 60.8] μg/100g; Zinc = 1.17 [0.82, 1.69] mg/100g (wet weight);