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Perciformes/Serranoidei (Groupers) >
Anthiadidae (Fairy basslets or Streamer basses)
Etymology: Pseudanthias: Greek, pseudes = false + Greek, anthias = a fish, Sparus aurata (Ref. 45335); engelhardi: Named for Bruce A. Carlson..
Issue
Ref. 2334 expains the use of current genus name.
Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; tiefenbereich 37 - 70 m (Ref. 90102). Tropical
Western Central Pacific: The Philippines south to Australia, east to Fiji.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL Männchen/unbestimmt; (Ref. 90102); 6.2 cm SL (female)
Rückenflossenstacheln (insgesamt) : 10; Rückenflossenweichstrahlen (insgesamt) : 16; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 7.
Occurs inshore (Ref. 7300), near small patch reefs at the bases of drop-offs (Ref. 37816). Forms aggregations (Ref 90102). Female max length (Ref. 48242).
Life cycle and mating behavior
Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Tools
Zusatzinformationen
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Internet Quellen
Estimates based on models
Preferred temperature (Ref.
123201): 24.3 - 28.8, mean 27.2 °C (based on 17 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Trophic level (Ref.
69278): 3.3 ±0.4 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref.
120179): hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 116 [62, 237] mg/100g; Iron = 0.949 [0.514, 1.684] mg/100g; Protein = 17.9 [16.1, 19.6] %; Omega3 = 0.18 [0.11, 0.30] g/100g; Selenium = 28.6 [15.5, 57.3] μg/100g; VitaminA = 206 [70, 686] μg/100g; Zinc = 1.78 [1.16, 2.61] mg/100g (wet weight);