Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Sardinella: Latin and Greek, sarda = sardine; name related to the island of Sardinia; diminutive (Ref. 45335).
More on author: Valenciennes.

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री; खारा; गहराई सीमा 0 - 50 m (Ref. 188). Tropical; 30°N - 11°S, 47°E - 153°E (Ref. 188)

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Indo-West Pacific: from Kuwait to southern India and Bay of Bengal to the Philippines, also eastern tip of Papua New Guinea. Often confused with Sardinella gibbosa in Indian waters.

Length at first maturity / आकार / वज़न / Age

Maturity: L_m 12.3, range 10 - ? cm
Max length : 19.0 cm TL पुल्लिंग / अलिंग; (Ref. 2178); common length : 11.0 cm SL पुल्लिंग / अलिंग; (Ref. 188)

Short description पहचान कुंजी | आकृति विज्ञान | मौरफोमैटरिक्स

पृष्ठीय रीढ़ (सम्पूर्ण) : 0; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 18 - 19; गुदा कांटा: 0; ऐनल सौफट रेज़: 18 - 20. This species is distinguished by the following characters: deep body, its depth 28·0-33·2% SL; interrupted longitudinal striae formation in lateral scales; scutes prepelvic and post-pelvic 17-18 + 11-12, respectively, oftern 18 + 12; A 18-20 rays, usually 19; lower gill rakers 65-81 (Ref. 114969).

Forms schools in coastal waters. Misidentifications (especially with S. gibbosa in Indian waters and S. albella in the western Indian Ocean) make published biological data potentially unreliable. Marketed fresh, dried-salted, boiled or made into fish balls.

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Main reference Upload your references | संदर्भ | संयोजक | सहयोगीयो

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

IUCN Red List Status (Ref. 130435: Version 2024-1)

Least Concern (LC) ; Date assessed: 02 March 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

Harmless

Human uses

मात्स्यिकी: व्यापारिक

FAO - Publication: search | FishSource | Sea Around Us

अधिक जानकारी

Trophic ecology
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Length-weight rel.
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इंटरनेट स्रोत

Estimates based on models

Preferred temperature (Ref. 123201): 27.5 - 29.2, mean 28.6 °C (based on 862 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00759 (0.00623 - 0.00924), b=3.03 (3.00 - 3.06), in cm total length, based on LWR estimates for this species (Ref. 93245).

Trophic level (Ref. 69278): 2.7 ±0.30 se; based on food items.

Generation time: 1.1 (0.9 - 1.2) years. Estimated as median ln(3)/K based on 19 growth studies.

लौटाव (Ref. 120179): ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (K=0.7-1.6; tmax=3).

Prior r = 0.84, 95% CL = 0.56 - 1.26, Based on 1 data-limited stock assessment.

Fishing Vulnerability (Ref. 59153): Low vulnerability (10 of 100).

Climate Vulnerability (Ref. 125649): Moderate to high vulnerability (53 of 100).

Price category (Ref. 80766): Medium.

Nutrients (Ref. 124155): Calcium = 426 [251, 679] mg/100g; Iron = 2.7 [1.7, 4.3] mg/100g; Protein = 20.6 [19.7, 21.5] %; Omega3 = 0.318 [0.165, 0.607] g/100g; Selenium = 106 [55, 204] μg/100g; VitaminA = 19.9 [8.0, 50.8] μg/100g; Zinc = 2.01 [1.49, 2.67] mg/100g (wet weight); based on nutrient studies.

Sardinella fimbriata (Valenciennes, 1847)