Environment: milieu / climate zone / depth range / distribution range
Ekologi
marina bottenlevande; djupintervall 30 - 450 m (Ref. 116159). Subtropical; 46°N - 16°N, 18°W - 36°E
Eastern Atlantic: southern coast of Portugal to Mauritania, including the Mediterranean. Not found in the Black Sea.
Length at first maturity / Size / Vikt / Age
Maturity: Lm 8.0, range 6 - ? cm
Max length : 22.5 cm TL hane/ej könsbestämd; (Ref. 128593); common length : 12.0 cm TL hane/ej könsbestämd; (Ref. 3397); publicerad maxvikt: 93.29 g (Ref. 128593)
Life cycle and mating behavior
Könsmognad | Reproduktion | Lek | Ägg | Fecundity | Larver
Bauchot, M.-L., 1987. Poissons osseux. p. 891-1421. In W. Fischer, M.L. Bauchot and M. Schneider (eds.) Fiches FAO d'identification pour les besoins de la pêche. (rev. 1). Méditerranée et mer Noire. Zone de pêche 37. Vol. II. Commission des Communautés Européennes and FAO, Rome. (Ref. 3397)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
Fiskeri: mindre kommeriell
Verktyg
Special reports
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Estimates based on models
Preferred temperature (Ref.
123201): 13.3 - 16.4, mean 15 °C (based on 35 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00803 - 0.01135), b=3.07 (3.02 - 3.12), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trofisk nivå (Ref.
69278): 3.3 ±0.2 se; based on diet studies.
Resiliens (Ref.
120179): Mellan, lägsta populationsfördubblingstid 1,4-4,4 år (K=0.19; tmax=5).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (26 of 100).
Climate Vulnerability (Ref.
125649): Low vulnerability (25 of 100).
Nutrients (Ref.
124155): Calcium = 142 [68, 335] mg/100g; Iron = 1.63 [0.85, 3.13] mg/100g; Protein = 17.7 [16.0, 19.4] %; Omega3 = 0.65 [0.30, 1.76] g/100g; Selenium = 33.7 [16.7, 81.2] μg/100g; VitaminA = 24.7 [8.5, 70.7] μg/100g; Zinc = 0.899 [0.607, 1.341] mg/100g (wet weight);