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Diplodus sargus (Linnaeus, 1758)

White seabream
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Diplodus sargus   AquaMaps   Data sources: GBIF OBIS
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Classificação / Names Nomes comuns | Sinónimos | Catalog of Fishes(Género, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Sparidae (Porgies)
Etymology: Diplodus: Greek, diploos = twice + Greek, odous = teeth (Ref. 45335).
More on author: Linnaeus.

Issue
This subspecies is reported to have no genetic difference between the subspecies Diplodus sargus cadenati. See V.S. Domingues et al. 2007. Journal of Experimental Marine Biology and Ecology 346 (2007):102-113 (F. M. Porteiro, pers.comm. 02/08). Presence in Canary Is. to be reviewed since D. bellottii and D. cadenati are recognized as valid species, not any more as subspecies of D. sargus.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas; estuarina demersal; oceanódromo (Ref. 51243); intervalo de profundidade 0 - 50 m (Ref. 12460), usually 0 - 50 m (Ref. 13780). Subtropical; 48°N - 36°S, 29°W - 42°E

Distribuição Países | Áreas FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Northeastern Atlantic from Brittany (France) to Gibraltar, and Madeira I.; Mediterranean Sea and southwestern Black Sea.

Length at first maturity / Tamanho / Peso / Idade

Maturity: Lm ?, range 25 - ? cm
Max length : 45.0 cm TL macho/indeterminado; (Ref. 3397); common length : 22.0 cm TL macho/indeterminado; (Ref. 3397); peso máx. Publicado: 1.9 kg (Ref. 40637); Idade máx. registada: 10 anos (Ref. 26328)

Descrição breve Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 11 - 12; Raios dorsais moles (total) : 12 - 15; Espinhos anais: 3; Raios anais moles: 11 - 14. Body with 5 black and 4 grey vertical bands. Snout is longer than the eye diameter (Ref. 35388).

Biologia     Glossário (ex. epibenthic)

Inhabits coastal rocky reef areas (Ref. 12460) and Posidonia oceanica beds. Like other sparids, it is very active and frequents the surf zone, primarily at dawn (Ref. 13780). Feeds on shellfish and other benthic invertebrates which it picks from the sediment (Ref. 5377).

Life cycle and mating behavior Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas

Sexes separate or protandrous (Ref. 4781). In some areas, this species occurs as a digynic hermaphrodite, that is, males and females developing from intermediate juveniles (Ref. 52202). However, protandry with possible digyny was later confirmed (Ref. 103751). Reaches sexual maturity at 2 years, with an approximate size of 17 cm. Spawning happens from January to March. Egg size 0.8-0.9 mm; larval length at hatching 2.6 mm. Also Ref. 28504.

Referência principal Upload your references | Referências | Coordenador | Colaboradores

Bauchot, M.-L., 1987. Poissons osseux. p. 891-1421. In W. Fischer, M.L. Bauchot and M. Schneider (eds.) Fiches FAO d'identification pour les besoins de la pêche. (rev. 1). Méditerranée et mer Noire. Zone de pêche 37. Vol. II. Commission des Communautés Européennes and FAO, Rome. (Ref. 3397)

Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2024-1)

  Preocupação menor (LC) ; Date assessed: 30 March 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para o homem

  Harmless





Utilização humana

Pescarias: pouco comercial; Aquacultura: espécies comerciais; peixe desportivo: sim
FAO - Aquaculture systems: produção; pescarias: landings, perfil da espécie; Publication: search | FishSource | Sea Around Us

Mais informação

Life cycle
Reprodução
Maturidade
Maturity/Gills rel.
Fecundidade
Desova
Spawning aggregations
Ovos
Desenvolvimento dos ovos
Larvas
Dinâmica larvar
Distribution
Países
Áreas FAO
Ecossistemas
Ocorrências
Introduções
BRUVS - Videos
Anatomy
Área branquial
Brain
Otolith
Physiology
Body composition
Nutrients
Consumo de oxigénio
Tipo de natação
Velocidade de natação
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Genética
Heterozygosity
Hereditariedade
Human related
Aquaculture systems
Perfis para aquacultura
Estirpes
Ciguatera cases
Stamps, coins, misc.
Outreach
Colaboradores
References
Referências

Ferramentas

Relatórios especiais

Descarregue XML

Fontes da internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Consultar FishWatcher | CISTI | Catalog of Fishes: Género, Espécies | DiscoverLife | DORIS | ECOTOX | FAO - Aquaculture systems: produção; pescarias: landings, perfil da espécie; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoma, nucleotídeo | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de dados nacionais | Otolith Atlas of Taiwan Fishes | Aquários públicos | PubMed | Reef Life Survey | Socotra Atlas | Árvore da vida | Wikipedia: ir para, procurar | World Records Freshwater Fishing | Registo zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 15 - 24.1, mean 18.8 °C (based on 400 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.01049 - 0.01316), b=3.04 (3.01 - 3.07), in cm total length, based on LWR estimates for this species (Ref. 93245).
Nível Trófico (Ref. 69278):  3.4   ±0.1 se; based on diet studies.
Resiliência (Ref. 120179):  Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (K=0.11-0.25; tmax=10; tm=2).
Prior r = 0.54, 95% CL = 0.35 - 0.80, Based on 5 data-limited stock assessments.
Fishing Vulnerability (Ref. 59153):  High vulnerability (57 of 100).
Climate Vulnerability (Ref. 125649):  Low to moderate vulnerability (26 of 100).
Categoria de preço (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 74.5 [38.6, 152.0] mg/100g; Iron = 0.993 [0.559, 1.844] mg/100g; Protein = 19.7 [18.8, 20.6] %; Omega3 = 0.35 [0.20, 0.60] g/100g; Selenium = 20.9 [9.8, 39.7] μg/100g; VitaminA = 15 [5, 42] μg/100g; Zinc = 1.01 [0.69, 1.43] mg/100g (wet weight); based on nutrient studies.