>
Eupercaria/misc (Various families in series Eupercaria) >
Lethrinidae (Emperors or scavengers) > Lethrininae
Etymology: Lethrinus: Greek, lethrinia, a fish pertaining to genus Pagellus.
More on author: Valenciennes.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; não migratória; intervalo de profundidade 10 - 200 m (Ref. 2295). Tropical; 32°N - 23°S, 32°E - 160°E
Indo-West Pacific: widespread, including the Red Sea, Arabian (Persian) Gulf, East Africa to Sri Lanka, to the Ryukyu Islands and Papua New Guinea. Also recorded from Micronesia (Ref. 3807) and French Polynesia (Ref. 4517) but these are probably misidentifications of Lethrinus olivaceus.
Comprimento de primeira maturação / Tamanho / Peso / Idade
Maturity: Lm 29.1 range ? - ? cm
Max length : 80.0 cm TL macho/indeterminado; (Ref. 48635); common length : 40.0 cm TL macho/indeterminado; (Ref. 2295); peso máx. publicado: 4.9 kg (Ref. 40637)
Espinhos dorsais (total) : 10; Raios dorsais (total) : 9; Espinhos anais: 3; Raios anais : 8. The snout is moderately long, its dorsal profile slightly concave. Body color is bluish gray or brown often with scattered irregular dark blotches on sides; sometimes three dark streaks radiate forward from the eye. The fins are pale or orangish.
Found over sandy areas near coral reefs (Ref. 30573). Feeds on fish, crustaceans, cephalopods, and polychaetes. Swims in small schools sometimes together with L. olivaceous. Utilized as a food fish. Maximum depth reported taken from Ref. 9773.
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Carpenter, K.E. and G.R. Allen, 1989. FAO Species Catalogue. Vol. 9. Emperor fishes and large-eye breams of the world (family Lethrinidae). An annotated and illustrated catalogue of lethrinid species known to date. FAO Fish. Synop. 125(9):118 p. Rome: FAO. (Ref. 2295)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2024-1)
Ameaça para os humanos
Reports of ciguatera poisoning (Ref. 31637)
Uso pelos humanos
Pescarias: espécies comerciais; peixe esportivo: sim
Ferramentas
Relatórios especiais
Baixar XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.1, mean 28.1 °C (based on 1954 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.00760 - 0.01816), b=2.97 (2.85 - 3.09), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.8 ±0.51 se; based on food items.
Generation time: 5.5 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (K=0.20).
Prior r = 0.57, 95% CL = 0.37 - 0.85, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (46 of 100).
Climate Vulnerability (Ref.
125649): Very high vulnerability (89 of 100).
Nutrients (Ref.
124155): Calcium = 30.8 [21.6, 41.5] mg/100g; Iron = 0.726 [0.499, 0.997] mg/100g; Protein = 20.3 [17.7, 22.4] %; Omega3 = 0.124 [0.092, 0.165] g/100g; Selenium = 51 [27, 76] μg/100g; VitaminA = 25.1 [5.6, 129.2] μg/100g; Zinc = 1.81 [1.40, 2.24] mg/100g (wet weight); based on
nutrient studies.
