>
Carangiformes (Jacks) >
Carangidae (Jacks and pompanos) > Trachinotinae
Etymology: Trachinotus: Greek, trachys, -eia, -ys = rough + Greek,noton = back (Ref. 45335).
More on author: Cuvier.
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien demersaal. Tropical; 33°N - 10°S, 47°E - 132°E
Indo-West Pacific.
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 90.0 cm TL mannelijk / geslacht onbekend; (Ref. 11441); max. gepubliceerd gewicht: 8.1 kg (Ref. 3287)
Adults inhabit shallow coastal waters (Ref. 3287).
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Smith-Vaniz, W.F., 1984. Carangidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean fishing area 51. Vol. 1. [pag. var.]. FAO, Rome. (Ref. 3287)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: van minder commercieel belang; sportvis: ja
Tools
Speciale rapporten
Download XML
Internetbronnen
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.2, mean 28.3 °C (based on 1348 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02042 (0.01172 - 0.03557), b=2.87 (2.72 - 3.02), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.7 ±0.5 se; based on size and trophs of closest relatives
Weerstandsvermogen (Ref.
120179): Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High vulnerability (56 of 100).
Climate Vulnerability (Ref.
125649): Very high vulnerability (89 of 100).
Nutrients (Ref.
124155): Calcium = 97.1 [49.0, 218.2] mg/100g; Iron = 1.13 [0.61, 2.50] mg/100g; Protein = 18.7 [16.7, 20.6] %; Omega3 = 0.167 [0.089, 0.327] g/100g; Selenium = 63.7 [30.4, 142.4] μg/100g; VitaminA = 8.32 [2.19, 27.56] μg/100g; Zinc = 0.727 [0.483, 1.110] mg/100g (wet weight); based on
nutrient studies.