>
Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Corinae
Etymology: Pseudocoris: Greek, pseudes = false + Greek, kore = pupil (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; tiefenbereich ? - 45 m (Ref. 37816), usually 30 - ? m (Ref. 48636). Tropical
Pacific Ocean: southern Japan south to Indonesia and east to Tuamoto Islands.
Size / Gewicht / Alter
Maturity: Lm ? range ? - ? cm
Max length : 20.0 cm TL Männchen/unbestimmt; (Ref. 9710)
Rückenflossenstacheln (insgesamt) : 9; Rückenflossenweichstrahlen (insgesamt) : 12; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 12 - 13. Initial phase is dark green with a yellowish mouth (Ref. 37816).
Found to depths over 35 m in deep outer reef drop-offs. Forms aggregations of females and a single dominating male (Ref. 48636). Planktivores (Ref. 37816).
Life cycle and mating behavior
Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven
Oviparous, distinct pairing during breeding (Ref. 205).
Lieske, E. and R. Myers, 1994. Collins Pocket Guide. Coral reef fishes. Indo-Pacific & Caribbean including the Red Sea. Haper Collins Publishers, 400 p. (Ref. 9710)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Tools
Zusatzinformationen
Download XML
Internet Quellen
Estimates based on models
Preferred temperature (Ref.
123201): 23.8 - 27.9, mean 26.2 °C (based on 43 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00470 - 0.02030), b=3.07 (2.89 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.45 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 72.2 [42.7, 125.5] mg/100g; Iron = 0.764 [0.444, 1.420] mg/100g; Protein = 18.3 [15.4, 20.5] %; Omega3 = 0.15 [0.09, 0.24] g/100g; Selenium = 25.7 [15.2, 48.2] μg/100g; VitaminA = 200 [62, 701] μg/100g; Zinc = 1.5 [1.0, 2.3] mg/100g (wet weight);
