分類 / Names
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Eupercaria/misc (Various families in series Eupercaria) >
Lutjanidae (Snappers) > Lutjaninae
Etymology: Lutjanus: Malay, ikan lutjan, name of a fish.
More on author: Linnaeus.
Environment: milieu / climate zone / depth range / distribution range
生態学
海; 新鮮な水; 汽水性の 関連する礁; 両側回遊性 (Ref. 55); 深さの範囲 5 - 180 m (Ref. 55), usually ? - 50 m (Ref. 9626). Subtropical; 42°N - 9°N, 98°W - 59°W (Ref. 55231)
Western Atlantic: Massachusetts south along U.S. coast, Bermuda, the Bahamas, and throughout the Gulf of Mexico and Caribbean Sea. Records from Brazil are based on misidentifications (Ref. 113893). Records from the eastern Atlantic are vagrants (Ref. 10795).
Length at first maturity / サイズ / 重さ / 年齢
Maturity: Lm 32.0, range 21 - ? cm
Max length : 89.0 cm TL オス/雌雄の選別がない; (Ref. 55); common length : 40.0 cm TL オス/雌雄の選別がない; (Ref. 55); 最大公表体重: 20.0 kg (Ref. 4883); 最大記録サイズ: 21 年 (Ref. 55)
背面の脊椎 (合計) : 10; 背鰭 (合計) : 13 - 14; 肛門の骨: 3; 臀鰭: 7 - 8. Dorsal profile of head slightly concave, snout long and pointed. Preopercular notch and knob weak. Scale rows on back parallel to lateral line anteriorly, but rising obliquely posteriorly, below soft part of dorsal fin. Young specimens with a dark stripe from snout through the eye to upper opercle and a blue stripe on cheek below eye.
Adults inhabit coastal as well as offshore waters around coral reefs, rocky areas, estuaries, mangrove areas, and sometimes in lower reaches of rivers (especially the young). They are found in fresh water in Florida (Ref. 26938). Often forming large aggregations. Feed mainly at night on small fishes, shrimps, crabs, gastropods, cephalopods and some planktonic items. Easily approached (Ref. 9710). Good food fish (Ref. 9626). Utilized fresh and frozen; eaten pan-fried, broiled, microwaved, and baked (Ref. 9987). Has been reared in captivity (Ref. 35420).
Spawning occurs in summer near the time of the full moon.
Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)
人間に対する脅威
Reports of ciguatera poisoning (Ref. 31172)
Human uses
水産業: 商業; ゲームフィッシュ: はい; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 20 - 27.5, mean 24.8 °C (based on 137 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.01302 - 0.01681), b=2.97 (2.95 - 2.99), in cm total length, based on LWR estimates for this species (Ref.
93245).
栄養段階 (Ref.
69278): 4.2 ±0.3 se; based on diet studies.
Generation time: 6.6 (4.8 - 8.8) years. Estimated as median ln(3)/K based on 10
growth studies.
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (K=0.10; tm=2-3; tmax=21).
Prior r = 0.31, 95% CL = 0.20 - 0.46, Based on 1 full stock assessment.
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (41 of 100).
Nutrients (Ref.
124155): Calcium = 14.7 [8.0, 24.0] mg/100g; Iron = 0.307 [0.183, 0.560] mg/100g; Protein = 19.5 [18.0, 20.8] %; Omega3 = 0.222 [0.132, 0.370] g/100g; Selenium = 36.3 [18.3, 68.1] μg/100g; VitaminA = 92.6 [15.6, 438.0] μg/100g; Zinc = 0.255 [0.181, 0.390] mg/100g (wet weight);
