分類 / Names
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Gobiesociformes (Clingfishes) >
Gobiesocidae (Clingfishes and singleslits) > Gobiesocinae
Etymology: Gobiesox: Latin, gobius = gudgeon + Esox, the old name for "pike" (Ref. 45335).
More on author: Cope.
Environment: milieu / climate zone / depth range / distribution range
生態学
海; 汽水性の 関連する礁; 深さの範囲 0 - 33 m (Ref. 26938), usually 0 - 1 m (Ref. 26938). Tropical; 41°N - 24°S
Western Atlantic: Bermuda, New Jersey and northern Gulf of Mexico in USA to southeastern Brazil; absent from Bahamas. Eastern Central Pacific: coastal lagoons and tidal flats of Sonora, Sinaloa and Nayarit, Mexico (Ref. 27659).
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 8.0 cm TL オス/雌雄の選別がない; (Ref. 26938)
About 6 faint lines radiate from eye. 2 widely separated patches of papillae in central part of sucking disk (Ref. 26938).
Facultative air-breathing in the genus (Ref. 126274); Inhabits grassy and rocky shallow areas and around pilings. Has been reared in captivity (Ref. 35420). Usually found in water <1m deep but sometimes to depths of 33 m (Ref. 26938).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)
Human uses
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 20.2 - 28.3, mean 26.7 °C (based on 877 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00617 (0.00250 - 0.01521), b=3.15 (2.94 - 3.36), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.3 ±0.4 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 111 [55, 238] mg/100g; Iron = 0.659 [0.356, 1.188] mg/100g; Protein = 17.8 [16.5, 19.0] %; Omega3 = 0.136 [0.070, 0.256] g/100g; Selenium = 20 [8, 49] μg/100g; VitaminA = 247 [71, 812] μg/100g; Zinc = 2.37 [1.51, 3.45] mg/100g (wet weight);
