分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
; 新鮮な水 底生の漂泳性; pH range: 7.0 - 7.5; dH range: 10 - 15. Subtropical; 1°C - 36°C (Ref. 35682); 50°N - 25°N
North America: St. Lawrence - Great Lakes and Mississippi river basin; from Quebec to northern Mexico. Widely introduced. Several countries report adverse ecological impact after introduction.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 41.0 cm TL オス/雌雄の選別がない; (Ref. 5723); common length : 19.1 cm TL オス/雌雄の選別がない; (Ref. 12193); 最大公表体重: 2.2 kg (Ref. 4699); 最大記録サイズ: 10 年 (Ref. 72462)
A dark blue or black "ear" on an extension of the gill cover called the opercular flap; a prominent dark blotch at the base of the dorsal fin, close to the tail; typically olive-green backs, with a blue or purplish sheen along the sides; faint vertical bars may be present along the sides; breeding males may have more blue and orange coloration on their flanks (Ref. 44091).
Adults are found frequently in lakes, ponds, reservoirs and sluggish streams (Ref. 5723, 10294); occur primarily in reservoirs in Hawaii; preferably live in deep weed beds (Ref. 5723). Active mainly during dusk and dawn. They feed upon snails, small crayfish, insects, worms and small minnows (Ref. 5723). Young feed on crustaceans, insects and worms (Ref. 5723, 10294).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Males guard the eggs for about 7 days (Ref. 93240).
Page, L.M. and B.M. Burr, 1991. A field guide to freshwater fishes of North America north of Mexico. Houghton Mifflin Company, Boston. 432 p. (Ref. 5723)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)
Human uses
水産業: 少数商業の; 水産養殖: 商業; ゲームフィッシュ: はい; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01380 (0.01182 - 0.01611), b=3.13 (3.09 - 3.17), in cm total length, based on LWR estimates for this species (Ref.
93245).
栄養段階 (Ref.
69278): 3.2 ±0.2 se; based on diet studies.
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (K=0.19-0.23; tmax=11).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (33 of 100).
Nutrients (Ref.
124155): Calcium = 53.9 [28.4, 111.3] mg/100g; Iron = 1.02 [0.62, 1.78] mg/100g; Protein = 18.4 [16.4, 20.4] %; Omega3 = 0.397 [0.164, 1.023] g/100g; Selenium = 26 [10, 63] μg/100g; VitaminA = 20.6 [6.4, 59.4] μg/100g; Zinc = 1.06 [0.71, 1.62] mg/100g (wet weight);
