分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Gobiiformes (Gobies) >
Gobiidae (Gobies) > Gobionellinae
Etymology: Ctenogobius: Greek, kteis, ktenos = comb + Latin, gobius = gudgeon (Ref. 45335).
More on authors: Gilbert & Randall.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 礁区鱼类; 深度上下限 0 - 40 m (Ref. 13628). 熱帶; - 9°N
Western Central Atlantic: southern Florida, USA and the Bahamas to South America.
中西大西洋: 美國佛羅里達南部與巴哈馬到南美洲。
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 5.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 7251)
简单描述
检索表 | 型态特徵 | 形态测量图
背棘 (总数) : 7 - 8; 背的软条 (总数) : 13; 臀棘: 1; 臀鳍软条: 12. Mottled light gray dorsally, shading to white ventrally, with a midlateral row of blackish dashes, often alternating with small black spots; a vertical black line through eye (Ref. 13442).
有斑点的淡灰色的背面, 颜色变化成腹侧白色的, 具有一个黑色破折线的侧面中央列, 时常交互的有小黑色的斑点; 经过眼的一条垂直的黑色线.(参考文献 13442)
Facultative air-breathing in the genus (Ref. 126274); Inhabits open bottoms composed of sand and fine silt (Ref. 5521). Observed to share a burrow with shrimps.
栖息于开放的底部组成物为沙子与细沙。 (参考文献 5521) 观察和虾分享一个洞穴。
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
中西大西洋: 美國佛羅里達南部與巴哈馬到南美洲。
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
世界自然保护联盟红皮书 (Ref. 130435: Version 2024-1)
人类利用
渔业: 商业性; 水族馆: 商业性
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Estimates based on models
Preferred temperature (Ref.
123201): 25.2 - 28.1, mean 27 °C (based on 134 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00724 (0.00338 - 0.01553), b=3.05 (2.87 - 3.23), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.4 ±0.42 se; based on food items.
回复力 (Ref.
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 229 [99, 504] mg/100g; Iron = 1.06 [0.51, 2.11] mg/100g; Protein = 17.9 [15.9, 19.6] %; Omega3 = 0.108 [0.043, 0.237] g/100g; Selenium = 29.2 [11.6, 73.7] μg/100g; VitaminA = 130 [34, 488] μg/100g; Zinc = 2.67 [1.63, 4.13] mg/100g (wet weight);