Environment: milieu / climate zone / depth range / distribution range
Ekologi
marina; brackvatten revassocierade; djupintervall 1 - 171 m (Ref. 9710). Subtropical; 37°N - 9°N, 98°W - 59°W
Western Atlantic: North Carolina, USA to Venezuela, including the Bahamas, Gulf of Mexico and the Antilles. Probably occurring around Trinidad (Ref. 5217). Rare around islands (Ref. 51183).
Size / Vikt / Age
Maturity: Lm ? range ? - ? cm
Max length : 27.0 cm TL hane/ej könsbestämd; (Ref. 5217); common length : 22.5 cm TL hane/ej könsbestämd; (Ref. 5217); publicerad maxvikt: 275.00 g (Ref. 5217)
Taggstrålar i ryggfenan (totalt) : 8; Mjukstrålar i ryggfenan (totalt) : 13; Mjukstrålar i analfenan: 11. Caudal fin has 3 dark vertical bars. Long filament on nostril. Fleshy tentacle above eye. No other searobin has filaments on the nostril and fleshy tentacles above the eye (Ref. 26938)
Found from bays and estuaries to the mid-shelf.
Life cycle and mating behavior
Könsmognad | Reproduktion | Lek | Ägg | Fecundity | Larver
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
Verktyg
Special reports
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Estimates based on models
Preferred temperature (Ref.
123201): 22.4 - 27.8, mean 25.8 °C (based on 368 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00525 (0.00223 - 0.01237), b=3.13 (2.92 - 3.34), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trofisk nivå (Ref.
69278): 3.6 ±0.6 se; based on size and trophs of closest relatives
Resiliens (Ref.
120179): Mellan, lägsta populationsfördubblingstid 1,4-4,4 år (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (17 of 100).
Nutrients (Ref.
124155): Calcium = 42.9 [16.4, 101.7] mg/100g; Iron = 0.659 [0.327, 1.382] mg/100g; Protein = 17.5 [15.1, 20.6] %; Omega3 = 0.249 [0.104, 0.710] g/100g; Selenium = 19.3 [7.9, 46.2] μg/100g; VitaminA = 90.9 [29.1, 295.0] μg/100g; Zinc = 0.927 [0.564, 1.439] mg/100g (wet weight);
