分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
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Eupercaria/misc (Various families in series Eupercaria) >
Sciaenidae (Drums or croakers)
Etymology: Cynoscion: Greek, kyon = dog + Greek, odous = teeth + Greek, skion, skiaina = barbel, red mullet (Ref. 45335).
More on author: Cuvier.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 底生の; 深さの範囲 ? - 60 m (Ref. 54344). Subtropical; 10°S - 45°S, 65°W - 33°W
Southwest Atlantic: southern Brazil to central Argentina.
Length at first maturity / サイズ / 重さ / 年齢
Maturity: Lm ?, range 31 - ? cm
Max length : 60.0 cm TL オス/雌雄の選別がない; (Ref. ); common length : 40.0 cm TL オス/雌雄の選別がない; (Ref. 6077)
背面の脊椎 (合計) : 9 - 11; 背鰭 (合計) : 19 - 21; 肛門の骨: 1; 臀鰭: 8 - 9. Caudal fin shallowly emarginate (Ref. 27363).
Maximum length assumed to be 1.5 * 40 = 60 cm TL (RF).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Menni, R.C., R.A. Ringuelet and R.H. Aramburu, 1984. Peces marinos de la Argentina y Uruguay. Editorial Hemisferio Sur S.A. Buenos, Aires, Argentina. 359 p. (Ref. 2806)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)
Human uses
水産業: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 12.3 - 22.9, mean 15.9 °C (based on 152 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01023 (0.00626 - 0.01674), b=2.97 (2.84 - 3.10), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.9 ±0.4 se; based on diet studies.
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (tm=3; K=0.23-0.28; Min batch fecundity >10,000).
Prior r = 0.57, 95% CL = 0.37 - 0.85, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (44 of 100).
Climate Vulnerability (Ref.
125649): High to very high vulnerability (75 of 100).
Nutrients (Ref.
124155): Calcium = 66.7 [38.1, 132.4] mg/100g; Iron = 0.946 [0.487, 1.669] mg/100g; Protein = 18.9 [17.4, 20.6] %; Omega3 = 0.319 [0.186, 0.510] g/100g; Selenium = 26.1 [14.1, 52.7] μg/100g; VitaminA = 11.4 [3.8, 38.4] μg/100g; Zinc = 0.642 [0.461, 0.925] mg/100g (wet weight);
