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Elasmobranchii (tubarões e raias) (sharks and rays) > Carcharhiniformes (Ground sharks) > Atelomycteridae (Coloured catsharks)
Etymology: Atelomycterus: ateles (Gr.), imperfect, unfilled or exempt; mycteros (Gr.), nostril, referring to lack of posterior nasal valve. (See ETYFish); marmoratus: Latin for marbled, referring to white blotches over large black spots and bars. (See ETYFish).

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas associadas(os) a recifes. Tropical

Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Indo-West Pacific: Pakistan and India to Malaysia, Singapore, Indonesia, New Guinea, Thailand, Viet Nam, the Philippines, southern China; north to Japan.

Comprimento de primeira maturação / Tamanho / Peso / Idade

Maturity: L_m ?, range 49 - ? cm
Max length : 70.0 cm TL macho/indeterminado; (Ref. 244)

Descrição suscinta Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 0; Espinhos anais: 0. Saddle markings obsolete, light grey and white spots outlined by large black spots, bars and lines (Ref. 11146).

A common but little-known inshore shark found on coral reefs and though to inhabit crevices and holes on reefs (Ref. 11146). Oviparous (Ref. 50449). Caught occasionally by various fisheries operating over coral reefs and probably adversely affected by dynamite fishing (Ref.58048). Utilized fresh and dried-salted for food or processed for fishmeal and oil (Ref. 244).

Ciclo de vida ou comportamento de acasalamento Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Oviparous, with single egg-cases laid per oviduct (Ref. 244). Embryos feed solely on yolk (Ref. 50449).

Referência principal Upload your references | Referências | Coordenador | Colaboradores

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)

Status na Lista Vermelha da UICN (Ref. 130435)

Quase ameaçada (NT) (A2cd); Date assessed: 14 May 2020

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para os humanos

Harmless (Ref. 11146)

Uso pelos humanos

Pescarias: pesca de subsistência

FAO - Publication: search | FishSource |

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Estimates based on models

Preferred temperature (Ref. 123201): 25.3 - 29.3, mean 28.6 °C (based on 2581 cells).

Índice de diversidade filogenética (Ref. 82804): PD₅₀ = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].

Nível Trófico (Ref. 69278): 3.8 ±0.3 se; based on size and trophs of closest relatives

Resiliência (Ref. 120179): Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (Fec assumed to be <100).

Fishing Vulnerability (Ref. 59153): Moderate to high vulnerability (48 of 100).

Categoria de preço (Ref. 80766): Low.

Nutrients (Ref. 124155): Calcium = 12.7 [3.0, 68.5] mg/100g; Iron = 0.425 [0.109, 1.193] mg/100g; Protein = 18.4 [15.1, 21.5] %; Omega3 = 0.0716 [, ] g/100g; Selenium = 24.8 [7.6, 70.3] μg/100g; VitaminA = 102 [38, 264] μg/100g; Zinc = 0.841 [0.396, 1.722] mg/100g (wet weight);

Atelomycterus marmoratus (Anonymous [Bennett], 1830)