分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 深度上下限 13 - 100 m (Ref. 9710). ; 20°S - 47°S
Western Pacific: New Caledonia, New South Wales in Australia, Norfolk Island, northeast coast of New Zealand, and Kermadec Islands (Ref. 8879). Also recorded in Japan (Ref. 59123) and Ogasawara Is. (Ref. 26066).
大小 / 重量 / 年齡
Maturity: Lm ? range ? - ? cm
Max length : 13.5 cm TL 雄魚/尚未辨別雌雄; (Ref. 9710)
背棘 (總數) : 9; 背的軟條 (總數) : 11; 臀棘: 3; 臀鰭軟條: 10; 脊椎骨: 25. Head with two slightly oblique blue bands extending downward from lower part of opercle onto inter opercle. Dorsal fin red, base and postventral part, yellowish; anal fin deep burgundy-red; caudal fin upper part yellow, lower red; pectorals hyaline with thin red lines on rays, base yellow; pelvic fins blue. With five predorsal scales (rarely 3 or 4); two cheek scale rows behind the eye, three below the eye.
Occurs inshore (Ref. 75154). Found in sand patches of shallow reefs but has been reported to occur up to a depth of 100 m (Ref. 530). Minimum depth from Ref. 58018.
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚
Oviparous, distinct pairing during breeding (Ref. 205).
Russell, B.C., 1985. Revision of the Indo-Pacific labrid fish genus Suezichthys, with descriptions of four new species. Indo-Pac. Fish. (2):21 p. (Ref. 530)
人類使用
工具
特別的報告
下載 XML
網路資源
Estimates based on models
Preferred temperature (Ref.
123201): 17.6 - 24.3, mean 20.2 °C (based on 13 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5002 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00501 (0.00207 - 0.01214), b=3.15 (2.94 - 3.36), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
營養階層 (Ref.
69278): 3.5 ±0.37 se; based on food items.
回復力 (Ref.
120179): 高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 64.4 [28.6, 142.3] mg/100g; Iron = 0.69 [0.36, 1.50] mg/100g; Protein = 18.6 [15.6, 20.9] %; Omega3 = 0.174 [0.089, 0.335] g/100g; Selenium = 15.8 [6.4, 35.7] μg/100g; VitaminA = 84.9 [21.7, 435.5] μg/100g; Zinc = 1.17 [0.68, 2.06] mg/100g (wet weight);
