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Cirrhinus cirrhosus (Bloch, 1795)

Mrigal carp
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Cirrhinus cirrhosus
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Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Cypriniformes (Carps) > Cyprinidae (Minnows or carps) > Labeoninae
Etymology: Cirrhinus: Latin, cirrus = curl fringe (Ref. 45335).
More on author: Bloch.

Issue
The species Cirrhinus mrigala (Hamilton, 1822) is considered as valid in Eschmeyer (CofF ver. May 2011: Ref. 86870) following Menon (1999: Ref. 41236). Please send references, or more studies are needed.

Environment: milieu / climate zone / depth range / distribution range Ecologia

; acqua dolce; salmastro benthopelagico; potamodromo (Ref. 51243); distribuzione batimetrica 5 - ? m (Ref. 4832). Tropical; 28°N - 7°N

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Asia: native to large rivers in the Indian subcontinent (Ref. 12693). Has been so widely transported in connection to aquaculture that its natural distribution can no longer be determined (Ref. 33488).

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 100.0 cm SL maschio/sesso non determinato; (Ref. 33488); common length : 40.0 cm TL maschio/sesso non determinato; (Ref. 6028); peso massimo pubblicato: 12.7 kg (Ref. 4832)

Short description Chiavi di identificazione | Morfologia | Morfometria

Spine dorsali (totale) : 0; Raggi dorsali molli (totale) : 12 - 15; Vertebre: 39. Body plain greyish; 12-15 branched dorsal rays (Ref. 43281).

Biologia     Glossario (es. epibenthic)

Adults inhabit fast flowing streams and rivers (Ref. 41236). Can tolerate high levels of salinity. Juveniles are omnivorous to about 5 cm TL, adults are almost entirely herbivorous. Feed on plankton, but also grazes on algae. Spawning occurs in marginal areas of the water body with a depth of 50-100 cm over a sand or clay substrate. A 6 kg female can lay a million eggs (of 1 mm diameter) (Ref. 6028). Widely cultured in India but fails to breed naturally in ponds, thus induced breeding is done. Fishery harvests 40 cm fish weighing 1000 g and of about 3 years. A very active fish that thrives in ponds but spawns in swift rivers. Fingerlings are in great demand for stocking ponds between July and November (Ref. 4832).

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Main reference Upload your references | Bibliografia | Coordinatore | Collaboratori

Roberts, T.R., 1997. Systematic revision of the tropical Asian labeon cyprinid fish genus Cirrhinus, with descriptions of new species and biological observations on C. lobatus. Nat. Hist. Bull. Siam Soc. 45:171-203. (Ref. 33488)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Vulnerabile, vedi Lista Rossa IUCN (VU) (D2); Date assessed: 17 March 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesca: elevato interesse commerciale; Acquacoltura: commerciale; Pesce da pesca sportiva: si
FAO - Publication: search | FishSource |

Informazioni ulteriori

Trophic ecology
Prede
Alimentazione
Consumo di cibo
Food rations
Predatori
Ecology
Ecologia
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
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Maturità
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Uova
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Distribution
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Aree FAO
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Anatomy
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Otolith
Genetics
Genetica
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Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5005   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00851 (0.00713 - 0.01016), b=3.03 (2.98 - 3.08), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  2.4   ±0.17 se; based on food items.
Generation time: 13.1 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Resilienza (Ref. 120179):  Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (K=0.12-0.29).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (43 of 100).
Price category (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 178 [83, 324] mg/100g; Iron = 1.02 [0.51, 1.94] mg/100g; Protein = 17 [16, 18] %; Omega3 = 0.206 [0.101, 0.426] g/100g; Selenium = 152 [64, 361] μg/100g; VitaminA = 11.1 [4.8, 27.0] μg/100g; Zinc = 0.745 [0.373, 1.266] mg/100g (wet weight); based on nutrient studies.