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Kurtiformes (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Apogon: Greek, a = without + Greek pogon = chin, beard (Ref. 45335).
More on authors: Jordan & McGregor.
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien rifbewoner; diepte 9 - 30 m (Ref. 37955). Tropical
Eastern Central Pacific: San Clemente Island, southern California, USA to Gulf of California and offshore islands of the eastern Pacific.
Grootte / Gewicht / Leeftijd
Maturity: Lm ? range ? - ? cm
Max length : 8.0 cm TL mannelijk / geslacht onbekend; (Ref. 11482)
Found in rocky reefs (Ref. 11482). Seeks shelter during the day (Ref. 37955). Feeds on crustaceans, mollusks and other small invertebrates (Ref. 37955). Minimum depth reported taken from Ref. 2850.
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: van geen belang; Aquarium: Potentieel
Tools
Speciale rapporten
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Estimates based on models
Preferred temperature (Ref.
123201): 19.7 - 28.1, mean 26.5 °C (based on 12 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01096 (0.00469 - 0.02561), b=3.08 (2.90 - 3.26), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.5 ±0.46 se; based on food items.
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 175 [102, 357] mg/100g; Iron = 1.21 [0.68, 1.98] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.171 [0.095, 0.311] g/100g; Selenium = 32.5 [15.3, 65.4] μg/100g; VitaminA = 82.6 [26.7, 247.8] μg/100g; Zinc = 2.33 [1.52, 3.38] mg/100g (wet weight);
