Ελασμοβράγχιοι (καρχαρίες και σαλάχια) (sharks and rays) >
Rhinopristiformes (Shovelnose rays) >
Rhinobatidae (Guitarfishes)
Etymology: Rhinobatos: Greek, rhinos = nose + Greek, batis, -idos = a ray (Raja sp.) (Ref. 45335).
More on author: Linnaeus.
Environment: milieu / climate zone / depth range / distribution range
Οικολογία
Θαλασσινό(ά); Υφάλμυρο βενθικό(ς); εύρος βάθους 0 - 100 m (Ref. 12951). Subtropical; 44°N - 17°S, 19°W - 36°E (Ref. 114953)
Eastern Atlantic: southern Bay of Biscay to Angola, including Mediterranean Sea.
Length at first maturity / Μέγεθος / Βάρος / Age
Maturity: Lm 87.0, range 79 - ? cm
Max length : 185 cm TL αρσενικό/απροσδιόριστο; (Ref. 127374); common length : 80.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 3261); μεγ. δημοσιευμένο βάρος: 26.6 kg (Ref. 127374)
Short description
Κλείδες προσδιορισμού | Μορφολογία | Μορφομετρία
Ραχιαίες άκανθες (συνολικά) : 0; Εδρικές άκανθες: 0. Rostral ridges widely separated over their entire length; anterior nasal lobe reaching to level of inner corner of nostril, posterior nasal flap wide; spiracle with two moderately developed folds, the outer one more prominent; thorns relatively small, present around inner margin of orbits, between spiracles, on shoulders, and along midline of disc and tail; Upper surface khaki-brown, underside white (Ref. 6675).
Inhabits sandy and muddy bottoms, from the intertidal zone to about 100 m. Sometimes near rocky reefs (Ref. 12951). Slow swimming over bottom or partially buried. Feeds on benthic invertebrates, mainly crustaceans and small fishes. Males mature at ca. 56 cm TL, females at ca. 64 cm TL; born at ca. 25 cm TL (Ref. 114953). Ovoviviparous, one or two litters per year with 4-10 embryos.
Exhibit ovoviparity (aplacental viviparity), with embryos feeding initially on yolk, then receiving additional nourishment from the mother by indirect absorption of uterine fluid enriched with mucus, fat or protein through specialised structures (Ref. 50449). One or two litters per year, of 4-10 embryos (Ref. 6675)
Schneider, W., 1990. FAO species identification sheets for fishery purposes. Field guide to the commercial marine resources of the Gulf of Guinea. Prepared and published with the support of the FAO Regional Office for Africa. Rome: FAO. 268 p. (Ref. 2683)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
αλιεία: Εμπορικό(ά)
Εργαλεία
Special reports
Download XML
Διαδικτυακές πηγές
Estimates based on models
Preferred temperature (Ref.
123201): 19.2 - 28, mean 26.1 °C (based on 104 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00204 (0.00165 - 0.00253), b=3.08 (3.02 - 3.14), in cm total length, based on LWR estimates for this species (Ref.
93245).
Τροφικό Επίπεδο (Ref.
69278): 4.1 ±0.5 se; based on diet studies.
Generation time: 8.2 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
Ελαστικότητα (Ref.
120179): Χαμηλό, ελάχιστος χρόνος για διπλασιασμό πληθυσμού 4,5 - 14 έτη (tmax=5; Fec=4).
Fishing Vulnerability (Ref.
59153): High to very high vulnerability (66 of 100).
Nutrients (Ref.
124155): Calcium = 20.2 [3.7, 87.7] mg/100g; Iron = 0.646 [0.170, 1.792] mg/100g; Protein = 19.8 [17.7, 21.8] %; Omega3 = 0.236 [0.109, 0.521] g/100g; Selenium = 24.8 [7.5, 65.6] μg/100g; VitaminA = 6.46 [2.60, 15.59] μg/100g; Zinc = 0.552 [0.281, 1.018] mg/100g (wet weight);
